PIZZA SAUCE II
A wonderful, large amount of pizza sauce for any kind of pizza.
Provided by sal
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pizza Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 7
Steps:
- Heat oil in a medium saucepan over medium heat. Saute onion, onion powder, garlic and oregano until clear. Stir in tomato paste and tomato sauce; reduce heat to low and simmer for 15 minutes. Let cool and spread over prepared pizza crust.
Nutrition Facts : Calories 33 calories, Carbohydrate 4.1 g, Fat 1.8 g, Fiber 1 g, Protein 0.9 g, SaturatedFat 0.3 g, Sodium 221.8 mg, Sugar 2.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
creig cattermole
[email protected]This sauce is a keeper! It's easy to make, delicious, and versatile. I'll definitely be adding it to my regular recipe rotation.
WaneScott
[email protected]I'm not a fan of tomatoes, but I still liked this sauce. The flavors are well-balanced and it's not too tangy.
Data Base
[email protected]This sauce is a bit too spicy for my taste. I think I'll use less red pepper flakes next time.
T1Originalmaniac Stephens
[email protected]I'm allergic to garlic, so I omitted it from the recipe. The sauce still turned out great!
David Hills
[email protected]This sauce is a great way to use up leftover tomatoes. I always have a few tomatoes that are about to go bad, so I make this sauce and freeze it for later.
Eric Combs
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, but they come together to create a delicious and flavorful sauce.
Breathany Smitten
[email protected]This sauce is amazing! I've never had a pizza sauce that tasted so fresh and flavorful. I'll definitely be making this again and again.
Acel Gedy
[email protected]I followed the recipe exactly and my sauce turned out bland. I'm not sure what went wrong.
Uzair Qureshi
[email protected]This sauce is a bit too tangy for my taste. I think I'll add a little bit of sugar next time to balance out the flavors.
William Wion
[email protected]I was a bit skeptical about making my own pizza sauce, but this recipe proved me wrong. It's so easy to make and tastes amazing. I'll definitely be making this again.
Sam Ramon
[email protected]This sauce is so simple to make, but it packs a lot of flavor. I love the combination of tomatoes, garlic, and oregano. It's the perfect sauce for a weeknight pizza.
Ajifuwa Dare
[email protected]I love how versatile this sauce is. It's great on pizza, but it's also delicious on pasta, chicken, and even vegetables. I always have a jar of it in my fridge so I can whip up a quick and easy meal.
Md Jiaul
[email protected]This pizza sauce is a game-changer! It's so easy to make and tastes like it came straight out of an Italian restaurant. I've used it on pizzas, pasta, and even chicken parmesan, and it's always a hit. Thanks for sharing this recipe!