PIZZA SPIRALS
Make and share this Pizza Spirals recipe from Food.com.
Provided by ann.farnsworth
Categories High Protein
Time 25m
Yield 8 spirals, 3 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375.
- Unroll dough into 4 long rectangles.
- Press diagonal perforations firmly to seal.
- Spread warmed cream cheese evenly on dough.
- Spread Pizza sauce evenly on top of cream cheese.
- Add oregano and garlic spreading evenly over all.
- Sprinkle chopped pepperoni over all.
- Sprinkle cheese over all and then roll up and slice in 1" slices.
- Bake for 15 minutes.
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Jeandre LecornuVanZyl
[email protected]Meh.
Javier Moreno
[email protected]I was a bit disappointed with these pizza spirals. The dough was too thick and the fillings were bland. I think I'll stick to my regular pizza recipe next time.
seedy hydara
[email protected]These pizza spirals are a great way to use up leftover pizza dough. They're also a fun and easy snack to make with kids.
Keezy Blignaut
[email protected]I made these pizza spirals for a party and they were gone in minutes! Everyone loved them. They're so easy to make and you can customize them with your favorite toppings.
Prakh
[email protected]These pizza spirals were a huge hit with my family! They were so easy to make and turned out perfectly. The dough was light and fluffy, and the fillings were flavorful and cheesy. I will definitely be making these again!