i call this plain old boring meatloaf cause this is my dh's favorite meal= and we eat at 5 star resteraunts alot-- he would eat this every nite if i would make it for him, i took the summer off ,do it now that it's cooler. he is in meatloaf heaven- go figger...
Provided by chia2160
Categories One Dish Meal
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- mix the ground meats, breadcrumbs , ketchup, worcesteshire and egg in a large bowl.
- form into a loaf shape and put in a large casserole dish.
- preheat oven to 375.
- slice lge onion and place around meat loaf.
- cut potatoes and place around onions.
- add carrots, top all with tomato sauce.
- cover and bake for 1 1/2 hours, turning potatoes over after 45 minutes.slice and serve.
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Anahi Lopez
[email protected]I've made this meatloaf several times and it's always a hit. It's so easy to make and it's always moist and flavorful. I love the glaze too - it's the perfect finishing touch.
Curtis Callaway
[email protected]This meatloaf is delicious! I made it for my family last night and they loved it. It's definitely a new favorite.
Liliy Rozay
[email protected]I'm so glad I found this recipe. It's the perfect meatloaf for a weeknight meal. It's easy to make and it always turns out great.
Rachel Waters
[email protected]This meatloaf is a keeper. It's moist, flavorful, and the glaze is amazing. I'll definitely be making this again and again.
Wahab Rajpot
[email protected]Yum! This meatloaf is so good. I love the way the glaze caramelizes on top.
Siraj Ahmed Siraj Ahmed
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfectly. My family loves it!
carlos rodriguez
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful, and the glaze is delicious. I'll definitely be making this again.
Jesan 999
[email protected]This meatloaf is so easy to make and it tastes amazing! I love the combination of ground beef, pork, and veal. The glaze is also perfect - it's sweet and tangy.
Manzor Lodhi
[email protected]I've been making this meatloaf for years and it's always a winner. It's moist and flavorful, and the glaze gives it a nice crust. I usually serve it with mashed potatoes and green beans.
Nay Nay C
[email protected]This meatloaf is a classic comfort food that is easy to make and always a hit with my family. I love that I can customize it with different seasonings and vegetables to suit our tastes.