A different and fun way to grill salmon. Great lemon flavor!
Provided by Joan Link
Categories Fish
Number Of Ingredients 10
Steps:
- 1. Place cedar planks in a large container, and weigh down with heavy object. Cover with water, and soak 8 hours
- 2. Combine dill and next 5 ingredients. Sprinkle fillets with salt and pepper
- 3. Remove planks from water, and grill, with grill cover down, over medium-high heat 2 minutes, or until the planks begin to lightly smoke. Place salmon on planks, and grill, covered with grill lid, until fish flakes with a fork (15 - 20 minutes) Remove fish from planks to serving plate with a spatula.
- 4. Spoon herb mixture over salmon, and serve
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PRS SAIFUL ISLAM
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The salmon is always cooked perfectly and the lemon-herb butter is the perfect finishing touch.
Sadaf Aslam
[email protected]This recipe is a must-try for salmon lovers. The plank grilling method produces a moist and flavorful fish that's perfect for any occasion.
Gustavo Rojas
[email protected]I'm not sure what I did wrong, but my salmon turned out dry and bland. I'll have to try this recipe again.
Jerry Lewis
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The salmon is cooked to perfection and the lemon-herb butter is amazing.
Isha Raaj
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to get a healthy meal on the table in a hurry.
Mulungi Vicky
[email protected]This recipe is perfect for a weeknight dinner. It's quick and easy to make, and the salmon is always delicious.
Haroon 786
[email protected]This plank grilling method is a game changer! The salmon was cooked evenly and it was so flavorful.
Carlton Fenner
[email protected]This recipe was a disaster. The salmon was overcooked and the lemon-herb butter was burnt.
Rj Abdur Rahim
[email protected]I thought this recipe was just okay. The salmon was a bit dry and the lemon-herb butter was too overpowering.
K Kk
[email protected]I'm not a huge fan of salmon, but this recipe was surprisingly good. The lemon-herb butter really made the dish.
md Sojnu
[email protected]This recipe was easy to follow and the salmon turned out delicious. I will definitely be making this again.
Gogan-Aiki Enterprises
[email protected]I've made this recipe several times now and it's always a hit. The salmon is always moist and flavorful, and the lemon-herb butter is the perfect finishing touch.
Josefine Meinecke (Josi)
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the lemon-herb butter was divine. I will definitely be making this again and again.
Anand Anand
[email protected]I made this recipe for a special occasion dinner and it was a huge success! Everyone raved about the salmon. I will definitely be making this again.
Meer Arslan Arslan
[email protected]I love the simplicity of this recipe. Just a few basic ingredients and you've got a delicious, healthy meal. I served it with roasted vegetables and it was a perfect weeknight dinner.
Vinuki Mishara
[email protected]This was my first time cooking salmon on a plank, and it was so easy! The fish cooked evenly and the cleanup was a breeze. I'll definitely be using this method again.
Lio
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The plank grilling method really brought out the natural flavors of the fish. And the lemon-herb butter was the perfect complement.
barista kevin
[email protected]This plank-grilled lemon salmon recipe was an absolute hit! The salmon turned out moist, flaky, and packed with flavor. The lemon and herbs infused the fish beautifully. I'll definitely be making this again.