PLUM GLAZE FOR BAKED HAM
Provided by Julia Moskin
Categories easy, condiments
Time 15m
Yield Enough for one 8- to 12-pound ham
Number Of Ingredients 8
Steps:
- In a small saucepan with a lid, melt butter over medium heat until it foams. Add shallots, thyme and pinch of salt. Cook, stirring, until shallots are soft and fragrant but not brown, 3 minutes. Add stock and plums; bring to boil. Turn off heat, cover, and let stand 10 minutes to plums soften.
- Pour into a food processor, add mustard and vinegar, and process until smooth.
Nutrition Facts : @context http, Calories 135, UnsaturatedFat 3 grams, Carbohydrate 13 grams, Fat 8 grams, Fiber 2 grams, Protein 4 grams, SaturatedFat 4 grams, Sodium 474 milligrams, Sugar 8 grams, TransFat 0 grams
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Peremote Blessing
[email protected]I'm not usually a fan of ham, but this glaze changed my mind. The glaze is so flavorful and it really enhances the taste of the ham. The ham was moist and tender, and the glaze added a delicious caramelized crust. I will definitely be making this gla
Princewill Enenogu
[email protected]This plum glaze is a must-try for anyone who loves ham. It's so easy to make and it really takes the flavor of the ham to the next level. The glaze is sweet and tangy, with a hint of spice. It's the perfect balance of flavors. I will definitely be ma
Adem Cirfe
[email protected]I made this glaze for my Easter ham and it was a hit! The glaze was easy to make and it turned out beautifully. The ham was moist and flavorful, and the glaze added a delicious sweet and tangy flavor. I will definitely be making this glaze again.
Bang Pdnim
[email protected]This glaze is amazing! It's so easy to make and it adds so much flavor to the ham. I love the combination of sweet and tangy. It's the perfect glaze for a special occasion dinner.
Leeanna Alejandro
[email protected]This glaze is a great way to add some extra flavor to your ham. It's easy to make and it really does make a difference in the taste of the ham. The glaze is sweet and tangy, and it pairs perfectly with the salty ham. I would definitely recommend this
Mike Smith
[email protected]This plum glaze is the perfect way to dress up a baked ham. It's easy to make and it adds a beautiful glaze to the ham. The ham was cooked to perfection and the glaze added a delicious sweet and tangy flavor. I will definitely be making this glaze ag
Tony Ouda
[email protected]I'm not usually a fan of ham, but this glaze changed my mind. The glaze is so flavorful and it really enhances the taste of the ham. The ham was moist and tender, and the glaze added a delicious caramelized crust. I will definitely be making this gla
Abo Osama
[email protected]This plum glaze is a must-try for anyone who loves ham. It's so easy to make and it really takes the flavor of the ham to the next level. The glaze is sweet and tangy, with a hint of spice. It's the perfect balance of flavors. I will definitely be ma
reggie jones
[email protected]I made this glaze for my Easter ham and it was a hit! The glaze was easy to make and it turned out beautifully. The ham was moist and flavorful, and the glaze added a delicious sweet and tangy flavor. I will definitely be making this glaze again.
SOSA
[email protected]This glaze is amazing! It's so easy to make and it adds so much flavor to the ham. I love the combination of sweet and tangy. It's the perfect glaze for a special occasion dinner.
Injamam Hosan
[email protected]I've been using this plum glaze recipe for years and it never disappoints. It's so easy to make and it always turns out perfectly. The glaze is sweet and tangy, with a hint of spice. It's the perfect complement to the salty ham. My family and friends
Sboneloh Mjadu
[email protected]This plum glaze is a great way to add some extra flavor to your baked ham. It's easy to make and it really does make a difference in the taste of the ham. The glaze is sweet and tangy, and it pairs perfectly with the salty ham. I would definitely rec
Syed Umar
[email protected]I was pleasantly surprised by how well this glaze turned out. I wasn't sure if the plum jelly would be too sweet, but it was actually the perfect balance of sweetness and tartness. The glaze was easy to apply and it didn't overpower the flavor of the
Anamul Ialam
[email protected]5 stars! This plum glaze is a must-try for anyone who loves baked ham. It's so easy to make and it really elevates the flavor of the ham. The glaze is sweet, tangy, and slightly spicy, and it pairs perfectly with the salty ham. I'll definitely be usi
Joan Nalubega
[email protected]This recipe is a winner! I followed the instructions precisely and the glaze turned out perfectly. It was easy to apply and it didn't burn or bubble excessively in the oven. The ham was cooked to perfection and the glaze added an irresistible sweet a
Melanie Williams
[email protected]I've tried many ham glazes before, but this one is by far the best. The combination of plum jelly, brown sugar, and spices is simply divine. It creates a thick, sticky glaze that caramelizes beautifully in the oven, resulting in a ham that's both fla
Rashak Mia
[email protected]This plum glaze is a game-changer for baked ham! It added a beautiful color and a sweet and tangy flavor that perfectly complemented the salty ham. My family loved it and raved about how moist and delicious the ham was. Highly recommend this recipe!