GRANDMA'S OATMEAL BURGERS
A recipe passed down, it's an "Oldie but a Goodie"!! A great vegetarian recipe for a potluck or family dinner.
Provided by Rachel Marie
Categories Healthy
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients together (except mushroom soup and water).
- Form into patties.
- Fry in a little oil until golden brown.
- Place in cooking sprayed 9 x 13-inch pan.
- Cover with Mushroom Sauce.
- Bake at 350F for 40 minutes.
- MUSHROOM SAUCE:.
- mushroom soup.
- water.
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Tokologo Tlomatsana
[email protected]I'm always looking for new ways to use oatmeal, and these burgers were a great find. They were easy to make and tasted great.
Robin Mambu
[email protected]These burgers were delicious! I made them for a potluck and they were a huge hit.
Singe Glory
[email protected]I loved the flavor of these burgers, but they were a little too soft for my liking. I think I would cook them for a bit longer next time.
The fan masty ltd
[email protected]These burgers were a bit too dry for my taste. I think I would add more liquid next time, maybe some milk or broth.
Nouriddin Rehani
[email protected]I'm not a big fan of oatmeal, but these burgers were surprisingly good. They were moist and flavorful, and the oats gave them a nice texture.
Kevin Bersamin
[email protected]These burgers were a great way to use up leftover oatmeal. They were easy to make and tasted great. I'll definitely be making them again.
Michael Klapka
[email protected]I've made these burgers several times now, and they're always a hit. They're a great way to get my kids to eat oatmeal.
Suresh Thampan
[email protected]These burgers were a bit bland for my taste. I think I would add more herbs and spices next time.
Hashim Sohail
[email protected]I'm always looking for new ways to use oatmeal, and these burgers were a great find. They were easy to make and tasted great.
underMention
[email protected]These burgers were delicious! I made them for a potluck and they were a huge hit.
Rosana Kc
[email protected]I loved the flavor of these burgers, but they were a little too soft for my liking. I think I would cook them for a bit longer next time.
call center
[email protected]These burgers were a bit dry for my taste. I think I would add more liquid next time, maybe some milk or broth.
anuradha rajapaksha
[email protected]I followed the recipe exactly and the burgers turned out perfect. They were cooked through but still moist, and the flavor was amazing.
JAWAD Rajput
[email protected]These burgers were a great way to use up leftover oatmeal. They were easy to make and tasted great. I'll definitely be making them again.
Azam Channa
[email protected]I'm not usually a fan of oatmeal, but these burgers were surprisingly good. They were moist and flavorful, and the oats gave them a nice texture.
Sup Gup
[email protected]These oatmeal burgers were a hit with my family! They were easy to make and had a great flavor. I served them with grilled onions and mushrooms, and they were delicious.