POBLANO STUFFED WITH CHORIZO, SHRIMP AND RICE
Steps:
- In a medium saucepan, heat oil and chorizo, cook for 3 minutes. Add peppers, jalapeno, onions and garlic. Cook until translucent, then add rice and cook until all the grains of the rice are coated with oil. Add all liquids and stir over high heat for 3 minutes, cover and reduce heat to low. Check rice for doneness after 20 minutes. Preheat oven to 400 degrees F. Place poblano chiles on baking sheet and bake for 15 minutes. Remove from oven and let cool. Once cool, cut top 1/4 of chile off and remove ribs and seeds. When rice is finished cooking, fluff with fork and stir in shrimp. Stuff chiles with 1/6 of the rice mixture. Place all the chiles on baking sheet and place into oven for 10 minutes. Remove from oven, mix cheeses together and cover pepper with cheese. Broil for 3 minutes to melt and brown the cheese.
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Muhammed Adeel
[email protected]This dish was a bit too spicy for me, but it was still very good. The flavors were well-balanced and the shrimp were cooked perfectly. I would recommend this dish to others who enjoy spicy food.
Wonde sin
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and the shrimp were cooked perfectly. I would definitely recommend this dish to others.
Ngeletshedzo Tshamano
[email protected]This dish is so easy to make and it's so delicious! I love the combination of flavors and the shrimp are always cooked perfectly. I've made this dish several times and it's always a hit.
Arielle Adom
[email protected]This dish was a bit too spicy for me, but it was still very good. The flavors were well-balanced and the shrimp were cooked perfectly. I would recommend this dish to others who enjoy spicy food.
Dillon Weimer
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and the shrimp were cooked perfectly. I would definitely recommend this dish to others.
abreham abteham
[email protected]This dish is so easy to make and it's so delicious! I love the combination of flavors and the shrimp are always cooked perfectly. I've made this dish several times and it's always a hit.
Soufiane TECH
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the flavors and the rice was cooked perfectly. I will definitely be making this again.
Alyssia Corbett
[email protected]This dish was a bit too spicy for me, but it was still very good. The flavors were well-balanced and the shrimp were cooked perfectly. I would recommend this dish to others who enjoy spicy food.
Angela M Loya
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The flavors were well-balanced and the shrimp were cooked perfectly. I would definitely recommend this dish to others.
Bryor
[email protected]This dish is so easy to make and it's so delicious! I love the combination of flavors and the shrimp are always cooked perfectly. I've made this dish several times and it's always a hit.
Thahera Brathwaite
[email protected]I made this dish for my family last night and it was a huge hit! Everyone loved the flavors and the rice was cooked perfectly. I will definitely be making this again.
Bounty
[email protected]This dish was absolutely delicious! The combination of flavors was perfect, and the shrimp were cooked to perfection. I will definitely be making this again.