POL MARTINS CHICKEN WINGS BATON ROUGE

facebook share image   twitter share image   pinterest share image   E-Mail share image



POL MARTINS CHICKEN WINGS BATON ROUGE image

Categories     Chicken     Sauté     Super Bowl     Dinner     Casserole/Gratin

Yield 6 people

Number Of Ingredients 17

Marinade:
24 Chicken wings
1 cup beer
1 cup chicken stock
1 tablespoon olive oil
4 garlic cloves, blanched, peeled and pureed
2 teaspoons Worcestershire sauce
1 teaspoon hot pepper sauce
Seasoning:
4 tablespoon butter
1 teaspoon cayenne pepper
1 teaspoon black pepper
1 teaspoon oregano
1 teaspoon basil
1 teaspoon thyme
1 teaspoon rosemary
Salt

Steps:

  • Remove tips from chicken wings. Place wings in a bowl and mix in marinade ingredients. Marinate 2 hours in the refrigerator. Preheat oven to 450 degrees. Remove wings from marinade. Melt butter in cast iron pan over medium heat. Add seasonings and chicken wings. Mix well and cook 7 minutes over medium heat. Stir frequently. Transfer pan to oven and finish cooking 10 minutes.

Esther Kaula
[email protected]

These wings are so easy to make and they taste amazing. I highly recommend them.


Jani Chand
[email protected]

I've made these wings several times and they are always a success.


Lucy Lock
[email protected]

These wings are always a hit at my parties.


RIZWAN RAJA
[email protected]

I love these wings! They are the perfect game day snack.


lagu simon
[email protected]

These wings were so good! I couldn't stop eating them.


shathi sarnal
[email protected]

I've tried a lot of different chicken wing recipes, but this one is by far the best. The wings are always crispy and flavorful.


Nick Damore
[email protected]

These wings were easy to make and they turned out great. I would definitely recommend them to anyone looking for a good chicken wing recipe.


Rahmatiii Marwat
[email protected]

I made these wings for a party and they were a huge hit! Everyone loved them.


nolwazi Gwala
[email protected]

These wings were a little spicy for me, but they were still really good. I would recommend using less cayenne pepper if you don't like spicy food.


Adebayo Ahmed
[email protected]

I followed the recipe exactly and the wings turned out amazing. I will definitely be making them again.


Margarette
[email protected]

These wings were so good! I loved the combination of spices and the chicken was cooked perfectly.


Kainat Kaini
[email protected]

I've made these wings several times now and they are always a hit. They are the perfect party food.


Riham Androun
[email protected]

My family loved these wings! They were so easy to make and they turned out so crispy and flavorful.


Erick Kalisa
[email protected]

These wings were absolutely delicious! The seasoning was perfect and the chicken was cooked perfectly. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »