POLISH SAUSAGE PATTIES

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POLISH SAUSAGE PATTIES image

Very good

Provided by Joanne Sarver

Categories     Meat Breakfast

Time 1h

Number Of Ingredients 6

5 lb pork butt, trimmed
5 tsp dried marjoram
4 tsp salt
1 tsp garlic powder
1/4 tsp pepper
2 c water

Steps:

  • 1. In a food processor process pork intil coarsely ground. Place in a large bowl, add marjoram, salt, garlic powder and pepper; mix well. Add water and mix well. Shapr into 20 patties. Fry in a skillet over medium heat for 20-25 minutes. Makes 20 servings.

Lency Cuizon Blanco
l-blanco@gmail.com

These sausage patties are the perfect addition to any breakfast or brunch menu.


the ender dragon
dragon-t@yahoo.com

I made these sausage patties for my picky kids and they loved them! They're a great way to get them to eat more protein.


rabiul Islam
r.i@gmail.com

I'm allergic to pork, so I substituted ground turkey in this recipe. The patties turned out great!


Mahlatse Mashilo
mmahlatse54@yahoo.com

These sausage patties are a great way to meal prep. I cook a big batch on the weekend and then freeze them for later.


Saeed ullah Khan
khan@gmail.com

I love that this recipe is so versatile. You can use it to make breakfast sandwiches, burgers, or even tacos.


Timothy Attard
timothy_attard@hotmail.com

These sausage patties are a great way to add some extra protein to your breakfast.


HMA Studio
h-s@gmail.com

I've never made sausage patties before, but this recipe made it easy. The patties turned out great!


Kened Cruz
cruz-kened@yahoo.com

I made these sausage patties for a brunch party and they were a huge hit! Everyone loved them.


Jaffa Jaffa Benjamin
jaffa@gmail.com

These sausage patties are a great way to use up leftover pork. I always have some on hand in my freezer.


Japan Keyz
j.k48@yahoo.com

I'm not a fan of sausage, but I actually enjoyed these patties. They were well-seasoned and had a nice smoky flavor.


Isdore Ajeroh
a73@hotmail.com

I've tried a lot of sausage patty recipes, but this one is by far the best! The patties are perfectly seasoned and have a great texture.


Dancoo Dini
dancoo.dini@gmail.com

I love that this recipe uses ground pork. It makes the sausage patties so moist and tender.


Atupele Mutale
atupele_mutale@yahoo.com

I'm always looking for new ways to cook sausage, and this recipe is definitely a keeper! The patties were juicy and flavorful, and they cooked evenly.


Md Ashik Sorkar
m.sorkar@yahoo.com

I'm a huge fan of Polish sausage, so I was excited to try this recipe. The patties were easy to make and turned out perfectly. They had a great smoky flavor.


RAVEN THOMAS
t.raven@gmail.com

These sausage patties are so versatile! I've used them in breakfast sandwiches, burgers, and even pasta dishes. They're always a hit.


Usaid Yusuf
yusuf.u7@hotmail.fr

I'm not a big fan of spicy food, so I was hesitant to try this recipe. But I'm so glad I did! The sausage patties had just the right amount of heat. They were perfect!


JaBrian Benton
j-benton@yahoo.com

I love that this recipe uses simple, everyday ingredients. I always have these things on hand, so it's easy to whip up a batch of sausage patties whenever I need them.


Kristie Harris
h_kristie@hotmail.com

These sausage patties were a hit at my last party! Everyone raved about how delicious and moist they were. I'll definitely be making them again.


Victoria Ennin
victoria@yahoo.com

I was skeptical about making my own sausage patties, but this recipe proved me wrong! They turned out juicy and flavorful, with the perfect balance of spices. My family loved them!