POLLO ALLA TOSCANA
Make and share this Pollo Alla Toscana recipe from Food.com.
Provided by MsPia
Categories Chicken
Time 40m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Heat a large, deep skillet over medium high heat.
- Season chicken with salt and pepper.
- Add 2 tablespoons extra-virgin olive oil, half the chicken pieces, and a couple of crushed cloves of garlic.
- Brown chicken 2 minutes on each side and remove from pan. Add remaining olive oil, another single turn of the pan, the remaining chicken pieces and garlic.
- Brown chicken 2 minutes on each side and remove. Add vinegar to the pan. Let it cook off.
- Add butter, shallots, and rosemary to the pan and cook 2 minutes, add flour and cook 1 minute more.
- Whisk in wine, reduce 1 minute. Whisk in broth and bring liquids up to a bubble.
- Return chicken to the pan and simmer over moderate heat 7 to 8 minutes to finish cooking chicken through.
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kaleemkhan koko
[email protected]This is one of my favorite chicken recipes. It's always a hit with my family and friends.
1zz ahmeed
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Shamol Shil
[email protected]This is a great recipe for a special occasion. The chicken is cooked perfectly and the sauce is rich and flavorful.
Bessie Floris
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved the creamy sauce and tender chicken.
Rose Flowers
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the chicken is tender and juicy.
Mustaqeem Khan
[email protected]I love the creamy sauce in this dish. It's so flavorful and pairs perfectly with the chicken.
andrew hermida
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out delicious.
Mora II
[email protected]I've been making this recipe for years and it's always a hit. The chicken is always tender and juicy, and the sauce is creamy and flavorful.
Prince Kaushal
[email protected]I made this dish for my Italian mother-in-law and she loved it! She said it reminded her of home.
Waheed Riaz
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken is flavorful and the sauce is creamy and delicious.
SAKIL MOLLA
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually serve it with mashed potatoes or rice.
Adebimpe Adegoke
[email protected]This was my first time making Pollo alla Toscana and it turned out great! The chicken was tender and the sauce was creamy and flavorful.
Kimberly Love
[email protected]I made this dish for a dinner party and everyone loved it. The chicken was cooked perfectly and the sauce was rich and flavorful.
Sundar neupane
[email protected]This recipe is a keeper! The chicken was delicious and the sauce was amazing. I highly recommend this recipe.
Md.rabbul Mia
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still moist, and the sauce was creamy and flavorful.
Ibraheem Muhammad
[email protected]This dish was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.