POOR MAN'S CEVICHE
This is a quick and delicious appetizer/dip dish. I promise most guests will enjoy it. You can add Tapatio® hot sauce or cayenne for a more spicy taste.
Provided by Sandie Marie Leal
Categories Appetizers and Snacks Tapas
Time 20m
Yield 5
Number Of Ingredients 7
Steps:
- Mix imitation crabmeat, tomatoes, cilantro, serrano chiles, and green onion together in a large bowl. Pour lime juice over the crabmeat mixture and gently mix; season with salt and pepper.
Nutrition Facts : Calories 105 calories, Carbohydrate 18.7 g, Cholesterol 18.2 mg, Fat 0.6 g, Fiber 1.3 g, Protein 7.6 g, SaturatedFat 0.1 g, Sodium 769.1 mg, Sugar 7.5 g
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Shania Kumar
[email protected]This ceviche is a great way to use up leftover fish. It's also a very healthy and refreshing dish. I will definitely be making this again.
Suman Maharjan FF
[email protected]I've made this ceviche several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the addition of the lime juice and cilantro.
Cassandra Burckhalter
[email protected]This ceviche is delicious! The flavors are so bright and fresh, and the fish is cooked perfectly. I love that it's so easy to make, too.
Maelie Santiago
[email protected]I was pleasantly surprised by how good this ceviche was. I'm not a huge fan of ceviche, but this one was really good. The flavors were well-balanced and the fish was cooked perfectly.
Lily Kral
[email protected]This ceviche is a great way to use up leftover fish. It's also a very healthy and refreshing dish. I will definitely be making this again.
tahmid 65
[email protected]I've made this ceviche several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the addition of the lime juice and cilantro.
Niraj Mandal
[email protected]This ceviche is delicious! The flavors are so bright and fresh, and the fish is cooked perfectly. I love that it's so easy to make, too.
MD Hasib Khan
[email protected]I was pleasantly surprised by how good this ceviche was. I'm not a huge fan of ceviche, but this one was really good. The flavors were well-balanced and the fish was cooked perfectly.
md jishan
[email protected]This ceviche is a great way to use up leftover fish. It's also a very healthy and refreshing dish. I will definitely be making this again.
Chayma Fatnassi
[email protected]I've made this ceviche several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the addition of the avocado and cilantro.
Cathy Smith
[email protected]This ceviche is delicious! The flavors are perfect and the fish is cooked just right. I will definitely be making this again.
Elham Akbari
[email protected]I was really impressed with this ceviche. It was so flavorful and refreshing, and the fish was cooked perfectly. I will definitely be making this again.
Bff Mavneet
[email protected]This ceviche is amazing! I've made it several times now and it's always a hit. The flavors are so bright and fresh, and the fish is cooked perfectly. I love that it's so easy to make, too. I usually serve it with tortilla chips and avocado, and it's