POOR MAN'S COOKIES

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Poor Man's Cookies image

In the 1930s, producers of a popular radio program called Jake and Lena invited listeners to write in for this recipe. My mother changed the name from Jake and Lena Cookies to Poor Man's Cookies because they contained no eggs, milk or nuts. Despite the name, the cookies are rich in taste!

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 3 dozen.

Number Of Ingredients 9

1 cup shortening
1 cup packed brown sugar
1/2 cup sugar
1/4 cup water
1 teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking soda
1/4 teaspoons salt
2 cups rolled oats

Steps:

  • In a large bowl, cream shortening and sugars until light and fluffy. Beat in water and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in oats., Drop dough by tablespoonfuls onto greased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Allow to stand 2 minutes before removing to a wire rack to cool.

Nutrition Facts : Calories 112 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 54mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.

Bearded Bassin 2019
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These cookies are the perfect comfort food.


Sohag Hi
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I've made these cookies with different types of nuts and dried fruit, and they're always delicious.


Md shamim Hosen
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These cookies are a great way to use up leftover oatmeal.


Because Madega
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I love that these cookies are made with wholesome ingredients.


Denise Smith
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These cookies are perfect for a quick and easy snack.


Mrs zeeshan
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I'm not a big baker, but these cookies were so easy to make that even I could do it!


Sajjad Chauhan
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I made these cookies for a bake sale and they sold out in minutes!


Ahmad Yar
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These are the best cookies ever!


Asif bangash
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I've been making these cookies for years and they're always a hit with my family and friends.


Ahmad Boxer
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These cookies are so easy to make and they taste delicious! I love that they're made with simple ingredients that I always have on hand.


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