POOR MANS LASAGNA
This was made for me by My friend Caddy when we visited on the spur of the moment. She threw everything together and we went to the zoo for a few hours. Came back to a wonderful dinner that my picky brats actually loved.
Provided by Kim Wyatt
Categories Turkey
Time 5h30m
Number Of Ingredients 6
Steps:
- 1. fry meat with seasonings until brown, drain well and then add to spaghetti sauce.
- 2. Put sauce and meat mix in crock pot, break up noodles, add them to the pot.
- 3. cook in crock pot on low for five to six hours or on high for two to three hours.
- 4. when noodles are cooked through add shredded cheese, let warm until cheese melts, serve and top with the cottage cheese if you want.
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Ama Cuttie
[email protected]This lasagna is a classic. It's always a hit with my family and friends. I love the combination of cheese, sauce, and noodles.
Dil Magar
[email protected]This lasagna is a bit too heavy for me. I prefer a lighter lasagna with more vegetables and less cheese.
MADO Dz
[email protected]I love that this lasagna is so easy to make. I can throw it together in no time. It's also a great way to use up leftover ingredients.
Benjamin Okafor
[email protected]This lasagna is a great comfort food. It's perfect for a cold winter day. The cheese and sauce are so rich and flavorful.
Akem Sandra
[email protected]I'm not a big fan of cottage cheese, so I used ricotta cheese in the filling instead. The lasagna turned out great. The ricotta cheese made the filling creamy and delicious.
Wallace Sheckells
[email protected]This lasagna is a great way to use up leftover spaghetti sauce. I always have a jar of spaghetti sauce in my fridge, so this is a quick and easy meal for me to make.
Ali kikonyogo
[email protected]I'm a vegetarian, so I made this lasagna without the meat. It was still delicious. I used a variety of vegetables in the filling, like spinach, mushrooms, and zucchini. I also added some extra cheese to make up for the lack of meat.
Mahr Zeeshan raza
[email protected]This lasagna was a bit too time-consuming for me. It took me over an hour to make. However, it was worth it in the end. The lasagna turned out great and my family loved it.
Dani Dan
[email protected]I made this lasagna for a potluck and it was a huge hit. Everyone loved it. I even had people asking me for the recipe. I will definitely be making this again.
Precious Munic
[email protected]This is one of my favorite lasagna recipes. It's so easy to make and it always turns out delicious. I like to use a variety of cheeses in the filling, like mozzarella, ricotta, and Parmesan. I also like to add some cooked sausage or ground beef.
Haile Mikale
[email protected]This lasagna was a bit too bland for my taste. I think it would have been better with a more flavorful sauce. Also, the cottage cheese filling was a bit too runny.
Oromoo Gursum
[email protected]I've made this recipe several times and it's always a hit. The cottage cheese filling is a great way to add creaminess and protein to the lasagna. I also like to add some cooked vegetables, like spinach or zucchini, to the filling.
Danish Mehar
[email protected]This is a great recipe for a quick and easy weeknight meal. I love that I can use ingredients that I already have on hand. The lasagna turned out cheesy and delicious, and my family loved it.