POOR MAN'S PUDDING
There is nothing poor-tasting about Chuck Hughes' pudding, a rich and tasty traditional French-Canadian dessert.
Provided by Chuck Hughes
Categories dessert
Time 50m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (180 degrees C).
- For the maple sauce: Bring the maple syrup, cream, brown sugar and butter to a boil in a saucepan. Reduce the heat and simmer for 5 minutes.
- For the batter: Cream the butter, sugar and vanilla in a bowl with a mixer. In another bowl, combine the flour, baking powder and salt. Add the flour mixture to the butter mixture, alternating with the milk, and beating until just combined.
- Divide the batter among 8 ramekins. Pour the syrup over the batter. Bake until golden brown and a toothpick inserted into the center of the pudding comes out clean, about 35 minutes.
- Serve warm with vanilla ice cream.
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Ben Sergo
[email protected]This pudding is the perfect comfort food. It's warm, sweet, and satisfying. It's the perfect dessert to enjoy on a cold winter night.
ilia razaqi
[email protected]This is the best poor man's pudding recipe I've ever tried. It's so simple to make, and it's always delicious. I've made it for my family and friends, and they all love it.
RoYaL JuTt
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to impress your guests. I highly recommend giving it a try.
FITNESS GOALS
[email protected]This recipe is a great way to use up leftover bread. I always have a loaf of bread that's about to go stale, and this is the perfect way to use it up.
Azadaar Hussain
[email protected]This pudding is so versatile. You can serve it warm or cold, and you can top it with anything you like. I love serving it with whipped cream and fresh berries.
Juli Ana
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and you can have it on the table in no time. It's the perfect dessert for a busy weeknight.
mohamed amine (A7med RPGamers)
[email protected]This is the best poor man's pudding recipe I've ever tried. It's so simple to make, and it's always delicious. I've made it for my family and friends, and they all love it.
rhandzu phetolo
[email protected]I made this pudding for a potluck, and it was a huge hit! Everyone loved it, and I got so many compliments. I'll definitely be making it again.
Kabi Ram
[email protected]This pudding is the perfect comfort food. It's warm, sweet, and satisfying. It's the perfect dessert to enjoy on a cold winter night.
Pamoon Seven
[email protected]I'm always looking for new and interesting recipes, and this one definitely fits the bill. It's unique and flavorful, and it's sure to impress your guests. I highly recommend giving it a try.
PHYLIS DARLING
[email protected]This pudding is so easy to make, even a beginner cook can handle it. It's also a great recipe for kids to help with. My kids love making it, and they always get excited when it's time to eat it.
Ram Prasad Awasthi
[email protected]I love that this recipe is so versatile. You can use any kind of bread you want, and you can add in different fruits or spices to change up the flavor. I've made it with apples, raisins, and cinnamon, and it's always delicious.
labraberting
[email protected]This is a classic recipe that never fails to please. I've been making it for years, and it's always a hit. It's the perfect dessert for a potluck or a family gathering.
MD Emon Chowdhury
[email protected]This pudding is a great way to use up leftover bread. It's also a very affordable dessert, which is always a plus. I made it for my family, and they all loved it. We'll definitely be making it again soon.
Nicholas Basso
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! It's incredibly simple to make, and the results are amazing. The pudding is moist and flavorful, and it's the perfect comfort food for a cold night.
Hope Kingdavid
[email protected]This poor man's pudding is a lifesaver! I had some stale bread that I didn't know what to do with, and this recipe used it up perfectly. It's so easy to make, and it's actually really delicious. I'll definitely be making this again.