I love this recipe because it is so simple. I fill mine with whip cream and sprinkle with powdered sugar. They taste like those at our state fair.
Provided by Donna Woodford
Categories Other Desserts
Time 45m
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients
- 2. grease muffin tins -- 12
- 3. Fill 1/2 of muffin cup
- 4. put in cold oven, set temperature to 450 degrees. bake 15 minutes. reduce oven to 350 and bake for 15-20 minutes
- 5. Should be crispy outside and moist inside ready to fill with whipped cream and dusted with powdered sugar
- 6. You can also fill with pudding.
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Noor Alhuda
[email protected]I love the idea of cream puffs! I've never had them before, but they look delicious.
Thandi Norah
[email protected]I'm not sure if I have all the ingredients for this recipe. I'll have to check my pantry.
Jaxx Seath
[email protected]I'm going to make these popovers for my next brunch party. They look perfect!
Nanewortor Patrick Yaw
[email protected]I'm allergic to eggs, so I can't eat popovers. :(
Ranu Dangaura
[email protected]These popovers look amazing! I can't wait to try them.
Ratul khan Ratul khan
[email protected]I'm not a big fan of popovers, but I'm always willing to try something new.
Annix Wondaz
[email protected]I've never made popovers before, but I'm definitely going to try this recipe. It looks delicious!
Oscar Colmenares
[email protected]I followed the recipe exactly, but my popovers didn't turn out. I'm not sure what went wrong.
Fathe Jagrani
[email protected]These popovers were a little dry for my taste, but they were still good.
naseer ulhassan
[email protected]I love popovers! They're so easy to make and always a crowd-pleaser.
Kimuli Christopher
[email protected]These popovers were delicious! I served them with butter and jam, and they were the perfect breakfast treat.
Shereen Gul
[email protected]I've made popovers before, but these were the best I've ever had. The recipe was easy to follow and the results were amazing.
Abdulrahman Umaru Abdulrahman
[email protected]These popovers were a hit! They were so light and fluffy, and the flavor was perfect. I will definitely be making these again.