POPPY SEED TOSSED SALAD
So many people seek out this salad at get-togethers, I always have a couple giant bowls waiting. A guest who said she didn't like salads tried this one and ended up taking the leftovers home. I rank it in the top 10 of the best recipes I've collected.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 26 servings (1-3/4 cups dressing).
Number Of Ingredients 12
Steps:
- Crush ramen noodles; discard seasoning packet. In a large salad bowl, toss the greens, lettuce, noodles, oranges and almonds; set aside. , For dressing, in a blender, combine the vinegar, sugar, onion, salt and mustard; cover and process until smooth. While processing, gradually add oil in a steady stream. Stir in poppy seeds. Serve with salad.
Nutrition Facts : Calories 141 calories, Fat 10g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 62mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 1g fiber), Protein 1g protein.
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Babu_official
[email protected]This salad is elegant enough to serve at a special occasion dinner, but it's also simple enough to make for a casual weeknight meal. It's a versatile dish that can be enjoyed by everyone.
Tomas Bonilla
[email protected]I love playing around with different ingredients in this salad. Sometimes I add crumbled feta cheese or goat cheese for a tangy flavor. Other times I add roasted vegetables like sweet potatoes or Brussels sprouts. The possibilities are endless!
Limon Halder
[email protected]I love making a big batch of this salad on the weekend and then enjoying it throughout the week as a healthy snack. It's also a great way to get my daily dose of fruits and vegetables.
holayinka obanla
[email protected]I experimented with different greens for this salad and found that a mix of baby spinach, arugula, and kale worked really well. The bitterness of the arugula and kale balanced out the sweetness of the poppy seed dressing perfectly.
Md sh Khairul islam
[email protected]This salad is my new go-to lunch option. It's quick and easy to make, and it's always delicious. I love the combination of flavors and textures, and the poppy seed dressing is simply addictive.
Sophia Young
[email protected]I served this salad at a dinner party recently and it was a huge hit. Everyone raved about the unique flavor combination and the beautiful presentation. I'll definitely be making this salad again for future gatherings.
Jo Dad
[email protected]The poppy seed dressing is the star of this salad. It's perfectly balanced, with just the right amount of sweetness and tang. The salad itself is light and refreshing, with a nice variety of textures. I especially enjoyed the crunch of the almonds an
Habtsh Tolosa
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were impressive. The salad turned out colorful and flavorful, and the poppy seed dressing added a nice touch of sweetness. My family loved it!
Faizan Baig
[email protected]As a health-conscious individual, I was thrilled to find this recipe. It's packed with nutrient-rich ingredients like spinach, almonds, and poppy seeds. The dressing is also light and refreshing, made with olive oil and lemon juice. I'll definitely b
Tommy Johnson
[email protected]This poppy seed salad was a delightful surprise! The combination of sweet poppy seeds, tangy vinaigrette, and fresh greens was simply irresistible. I added some crumbled bacon for extra flavor and it turned out fantastic. Highly recommend!