Provided by Ree Drummond : Food Network
Categories main-dish
Time 1h25m
Yield 4 to 6 servings
Number Of Ingredients 18
Steps:
- Set a multi-cooker to the Saute setting and add the oil.
- Sprinkle the cubed pork generously with salt and pepper. Sear the pork in batches on all sides until well browned. Remove to a plate, add the onions and poblanos and cook, stirring frequently, until softened, about 3 minutes. Add the oregano, cumin, chile powder and garlic and continue to cook for an additional minute.
- Add the lemon-lime soda and orange zest and juice. Return the pork pieces and any liquid that is on the plate to the multi-cooker. Cover and position the vent to the Sealing setting. Set the multi-cooker for High Pressure, use the Manual button to adjust the cook time to 25 minutes and cook. When the time is up, allow the multi-cooker to sit for an additional 10 minutes.
- Preheat the broiler.
- Carefully release the remaining pressure by switching the vent to Venting. Let the steam vent until the float valve has dropped, then remove the lid. Remove the pork mixture with a slotted spoon to a baking sheet and shred the pork with 2 forks.
- Place the baking sheet under the broiler and crisp the carnitas for 2 to 3 minutes. (Watch carefully to prevent burning.) Remove from the oven, ladle some of the juices from the pot over the carnitas and carefully toss. Serve alongside the warm tortillas with peach salsa, Easy Queso and fresh cilantro leaves.
- Combine the cheese, the whole can of tomatoes and chiles and the jar of pimientos with their liquid in a saucepan over medium-low heat, stirring occasionally, until the cheese is fully melted, 5 to 7 minutes.
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Roxana Alvardo
[email protected]These Pork Carnitas are so easy to make and they always turn out amazing. The meat is always fall-off-the-bone tender and the flavor is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
Samah Abdelkawy
[email protected]I've tried several different Pork Carnitas recipes and this one is by far the best. The meat is always tender and juicy, and the flavor is amazing. I love that I can make them in the slow cooker, so I don't have to babysit them.
Tanvir Hossain
[email protected]These Pork Carnitas are amazing! The meat is so tender and flavorful, and the sauce is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
Lee Squirrel
[email protected]I've been making these Pork Carnitas for years and they're always a hit. The meat is always tender and flavorful, and the sauce is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
Babur Ali
[email protected]These Pork Carnitas are so easy to make and they always turn out amazing. The meat is always fall-off-the-bone tender and the flavor is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
yeet king
[email protected]I've tried several different Pork Carnitas recipes and this one is by far the best. The meat is always tender and juicy, and the flavor is amazing. I love that I can make them in the slow cooker, so I don't have to babysit them.
Hakon
[email protected]These Pork Carnitas are amazing! The meat is so tender and flavorful, and the sauce is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
Ashley B
[email protected]I've been making these Pork Carnitas for years and they're always a hit. The meat is always tender and flavorful, and the sauce is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
Sana Doll
[email protected]These Pork Carnitas are so easy to make and they always turn out amazing. The meat is always fall-off-the-bone tender and the flavor is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
Absar Hussan
[email protected]I've tried several different Pork Carnitas recipes and this one is by far the best. The meat is always tender and juicy, and the flavor is amazing. I love that I can make them in the slow cooker, so I don't have to babysit them.
Eva Nava
[email protected]These Pork Carnitas are amazing! The meat is so tender and flavorful, and the sauce is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
Duale Monster
[email protected]I've been making these Pork Carnitas for years and they're always a hit. The meat is always tender and flavorful, and the sauce is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
Shehroz Mughal
[email protected]These Pork Carnitas are so easy to make and they always turn out amazing. The meat is always fall-off-the-bone tender and the flavor is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them.
nonso nnam
[email protected]I've tried several different Pork Carnitas recipes and this one is by far the best. The meat is always tender and juicy, and the flavor is amazing. I love that I can make them in the slow cooker, so I don't have to babysit them.
Noshi Batool
[email protected]These Pork Carnitas were a bit of a disappointment. The meat was tough and the flavor was bland. I followed the recipe exactly, so I'm not sure what went wrong.
Racheal Achimi
[email protected]I've made these Pork Carnitas several times and they're always a hit. The meat is always fall-off-the-bone tender and the flavor is amazing. I love that I can make them in the slow cooker, so I don't have to babysit them.
Lariah Johnson
[email protected]These Pork Carnitas are amazing! The meat is so tender and flavorful, and the sauce is delicious. I love that I can make them in the slow cooker, so I don't have to babysit them. I will definitely be making these again.
Hannah Adeseeke
[email protected]Pork Carnitas are a delicious and easy-to-make dish that is perfect for any occasion. I love that I can make them in the slow cooker, so I don't have to babysit them. The meat always turns out so tender and juicy, and the flavor is amazing. I like to