PORK CHOPS IN SAVORY MUSHROOM CREAM SAUCE
Smother pork chops in a homemade cream sauce with yogurt and fresh mushrooms for a tasty, 30-minute dinner!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Sprinkle both sides of pork chops with seasoned salt and pepper. Heat 2 teaspoons of the oil in 10-inch nonstick skillet over medium-high heat until hot. Add pork chops; cook about 4 minutes on each side or until golden brown. Remove pork chops from skillet; set aside.
- In same skillet, heat remaining 2 teaspoons oil over medium heat. Add onion and mushrooms; cook 3 minutes, stirring frequently.
- In measuring cup, mix chicken broth and cornstarch; add to skillet. Heat to boiling. Return pork chops to skillet; spoon some of the sauce over pork. Reduce heat; cover and simmer 8 to 10 minutes, stirring occasionally, until pork is no longer pink in center.
- Stir in yogurt until well blended; cook over low heat just until heated through. Serve with rice or pasta.
Nutrition Facts : Calories 470, Carbohydrate 54 g, Cholesterol 70 mg, Fiber 1 g, Protein 33 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 950 mg, Sugar 5 g, TransFat 0 g
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Rahman Ullah
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is simple to make and the results are delicious. I served it over rice and it was a hit with my family.
Hussain Mujahid
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were so tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Naseim
[email protected]This dish was easy to make and the results were delicious. The pork chops were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Md momin Khan
[email protected]This recipe is a keeper! The pork chops were juicy and tender, and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with my family. I will definitely be making this again.
Stephanie Weingart
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the pork chops and the sauce. I will definitely be making this again.
Time Marcher
[email protected]This recipe is amazing! The pork chops were cooked to perfection and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again.
Nilam Lalani
[email protected]I thought this recipe was just okay. The pork chops were cooked well, but the sauce was a bit too rich for my taste. I probably wouldn't make this again.
Moon Tower
[email protected]This dish was a disappointment. The pork chops were dry and tough, and the sauce was bland. I would not recommend this recipe.
Rizwan Ali Syed
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were so tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Khan 302
[email protected]This recipe is easy to follow and the results are amazing. The pork chops are cooked perfectly and the sauce is divine. I highly recommend this recipe.
Anik Ffmax
[email protected]I made this dish last night and it was delicious! The pork chops were so tender and juicy, and the sauce was rich and creamy. I will definitely be making this again.
Eric Gyasi
[email protected]This pork chop recipe is a winner! The sauce is incredibly flavorful and creamy, and the pork chops are cooked to perfection. I served it over mashed potatoes and roasted vegetables, and it was a hit with my family.