PORK CHOPS PAPRIKASH

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Pork Chops Paprikash image

Campbell's Kitchen says, this recipe is for those nights when you want to indulge in pure comfort food. These richly flavored pork chops are made in just one skillet, ready in a flash and absolutely yummy!

Provided by Pat Duran

Categories     Steaks and Chops

Time 30m

Number Of Ingredients 9

1 Tbsp olive oil
4 medium boneless pork chops, 3/4-inch thick
2 large onions, thinly sliced
1 tsp paprika
10 3/4 oz can condensed tomato soup
1/4 c water
1/2 tsp black pepper
1/4 c dairy sour cream
hot cooked egg noodles, for 4

Steps:

  • 1. Heat oil in a 10-inch skillet over medium-high heat. Add the pork and cook until well browned on both sides. Remove from skillet. Reduce the heat to medium. Stir in onions and paprika and cook until the onions are tender, stirring occasionally. Stir in the soup, water, pepper and sour cream and heat to a boil. Return the meat to the skillet. Reduce heat to low. Simmer until the pork is cooked through. Serve the pork and sauce with the noodles.

Wendi Grice
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The pork chops were a bit dry, but the sauce was delicious. I would recommend using a different cut of pork, such as pork tenderloin, next time.


Israraslam Ali
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This was a great recipe! The pork chops were tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Dahlia Hooper
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This dish was a bit bland. I would recommend adding more spices and herbs to the sauce next time.


kenshi and keisha
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The pork chops were cooked perfectly and the sauce was delicious. I served it over mashed potatoes and it was a perfect comfort food meal.


Samara Abdirahman
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This dish was easy to make and very tasty. I used bone-in pork chops and they cooked perfectly in the sauce. I served it over rice and it was a great meal.


Jo 81
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The pork chops were a bit tough, but the sauce was delicious. I would recommend using a different cut of pork, such as pork loin, next time.


Sefa Saunikalou
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This dish was amazing! The pork chops were tender and juicy, and the sauce was creamy and flavorful. I served it over egg noodles and it was a perfect meal.


Abu Mane
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The pork chops were a bit overcooked, but the sauce was delicious. I would recommend cooking the pork chops for a shorter amount of time next time.


ansar gondal
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I love paprikash! This recipe is a great way to make it with pork chops. The sauce is so creamy and flavorful. I will definitely be making this again.


marjia rahman
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This dish was easy to make and very tasty. I used boneless, skinless pork chops and they cooked perfectly in the sauce. I served it over mashed potatoes and it was a perfect comfort food meal.


MD Ariful Islam Jaman
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The pork chops were a bit dry, but the sauce was delicious. I would recommend using a different cut of pork, such as pork tenderloin, next time.


Vellina Peterson
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This pork chop paprikash was a hit with my family! The sauce was creamy and flavorful, and the pork chops were cooked to perfection. I will definitely be making this dish again.


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