PORK CHOPS WITH APPLE
Provided by Pierre Franey
Categories dinner, weekday, main course
Time 45m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Trim most of fat from chops andsprinkle on both sides with salt and pepper.
- Quarter, core and peel apples.
- Heat oil in skillet large enough to hold chops in one layer. Cook until nicely browned on one side, 2 or 3 minutes. Turn and cook again until browned, 2 or 3 minutes more.
- Continue cooking chops about 15 minutes, turning often. Arrange quartered apples around the chops. Cover closely and continue cooking 5 minutes.
- Transfer chops and apples to warm platter and cover with foil. Pour off fat from skillet. Add onions and stir until wilted.
- Add brown sugar and vinegar and stir. Add cubed tomato and broth. Stir to dissolve brown particles that cling to skillet. Cook, stirring, 2 minutes. Add any liquid that accumulated around the chops. Cook until sauce is reduced to about 3/4 cup.
- Pour hot sauce over chops and apples and serve.
Nutrition Facts : @context http, Calories 437, UnsaturatedFat 13 grams, Carbohydrate 16 grams, Fat 22 grams, Fiber 3 grams, Protein 42 grams, SaturatedFat 6 grams, Sodium 861 milligrams, Sugar 11 grams, TransFat 0 grams
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Ishmeal Smith
[email protected]This is a great recipe for a special occasion dinner. It's easy to make and always impresses my guests.
Naomi Garcia
[email protected]I love the way the apples caramelize in this dish. It's a perfect combination of sweet and savory.
Rochelle Eskue
[email protected]This recipe is a keeper! I'll definitely be making it again.
Ebrahim KHIN
[email protected]I'm always looking for new pork chop recipes and this one definitely didn't disappoint. The chops were juicy and flavorful, and the apple added a nice touch of sweetness.
NUR HOSSEN Freelancer
[email protected]I made this recipe in my slow cooker and it turned out amazing. The pork chops were fall-off-the-bone tender.
praize log
[email protected]I served this dish with roasted potatoes and green beans and it was a perfect meal.
thet htar
[email protected]I added a bit of cinnamon to the apples and it gave the dish a delicious warm flavor.
Habibullah Siddik
[email protected]I love the combination of pork and apple in this dish. It's a great fall recipe.
Susma Gurung
[email protected]I'm a beginner cook and this recipe was easy to follow. The pork chops turned out great!
Chris Grateke
[email protected]I made this recipe for my picky kids and they loved it! They ate every bite.
Given Gibson Mina
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the apple adds a delicious sweetness.
Mehneeb Shah
[email protected]I love how simple this recipe is. I can throw it together on a weeknight and it's always a crowd-pleaser.
Arslan Arshad
[email protected]This is my new favorite pork chop recipe. It's easy to make and always turns out delicious.
Sultan Mahmood
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were so tender and flavorful, and the apple added a nice touch of sweetness.
Eshrat Jahan
[email protected]I made this dish for a dinner party and it was a hit! Everyone raved about the flavor and texture of the pork chops.
Beatris Lupeca
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. My family loved them!
Cynthia Cifelli
[email protected]This pork chop recipe with apple is a real winner! The chops were tender and juicy, and the apple added a delicious sweetness and crunch. I will definitely be making this again.