PORK CHOPS WITH BANANAS AND BACON (ANTIGUA AND BARBUDA)
This recipe is from week eleven of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Antigua and Barbuda is my eleventh stop. You might think bacon and banana sounds like a strange combination, but it works surprisingly well. This recipe comes together pretty quickly and can be cooked on an indoor grill or on the barbecue.
Provided by GiddyUpGo
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine the butter with the cumin, salt and pepper. Rub the pork chops all over with the mixture.
- Now put the pork chops on the grill and cook them over medium heat for about 7 and a half minutes per side.
- Cook the bacon in a frying pan for just a couple of minutes, long enough for some of the fat to render. Remove and let cool.
- Cut the bananas into chunks sprinkle them with lemon juice. Wrap the bacon around each chunk. Skewer each wrapped piece through the overlap in the bacon.
- After the chops have been cooking for about 15 minutes, turn the heat down to medium low and put the bacon and bananas on the grill. Use a meat thermometer to make sure the chops aren't cooking too fast.
- Continue to turn the chops and the bacon/banana skewers. At this point you can also start basting the chops with beer.
- When the chops and bacon are thoroughly cooked, remove from the grill and serve.
Nutrition Facts : Calories 503.5, Fat 29.6, SaturatedFat 11.5, Cholesterol 160.7, Sodium 262.7, Carbohydrate 14.9, Fiber 1.7, Sugar 7.5, Protein 43.5
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Sarah Nyachani
[email protected]This recipe is a great way to get your kids to eat their vegetables. The bananas and bacon make the pork chops more appealing to them.
MRSajad AFG
[email protected]I love the combination of sweet and savory in this dish. The bananas and bacon complement each other perfectly.
Randhawa Daku
[email protected]This recipe is a great way to use up ripe bananas. The bananas add a natural sweetness to the dish.
Wildene Van wyk
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The bananas and bacon really elevate the flavor of the meat.
pontsho ka modimo
[email protected]This dish is a great way to impress your guests. It's easy to make and the results are always delicious.
Krimo Kh
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the unique flavor combination.
Paula Gomes
[email protected]I would definitely recommend this recipe to anyone looking for a new and exciting way to cook pork chops.
JAYANTHAN RAGUL
[email protected]This recipe is a keeper! It's a great way to use up leftover pork chops and the bananas and bacon add a nice touch.
Jessica Ceran
[email protected]I wasn't sure about the combination of pork chops, bananas, and bacon, but I was pleasantly surprised. The flavors worked well together and the dish was very satisfying.
loagan jake
[email protected]This dish was easy to make and very tasty. The pork chops were cooked perfectly and the bananas and bacon added a nice flavor.
Oly ullah
[email protected]I've made this recipe several times and it always turns out great. It's a simple dish to make, but the flavors are amazing.
clayton anstey
[email protected]This recipe was a hit with my family! The pork chops were juicy and flavorful, and the bananas and bacon added a nice sweet and savory touch. I will definitely be making this again.