The cranberry apple relish is the star of this dish. We could eat it off a cracker on its own. It's tart, sweet and lightly spiced with the cinnamon. There's a delightful crunch from the walnuts. Simply superb! We taste-tested with pork chops, but turkey or chicken breasts would be great with this too.
Provided by Christi Cook
Categories Steaks and Chops
Time 45m
Number Of Ingredients 7
Steps:
- 1. Combine cranberries, apples, brown sugar and water in a large saucepot.
- 2. Simmer over medium heat for 15 minutes, stirring frequently.
- 3. Stir in cinnamon and walnuts.
- 4. Cook 5 minutes.
- 5. While relish is cooking place 4-6 pork chops in a large frying pan and cook until just shy of done.
- 6. Pour cranberry-apple relish over the pork chops and simmer about 10 minutes to allow flavor to penetrate the meat.
- 7. When plating, place a pork chop on plate and spoon relish over top. Let rest for about 2 minutes. Serve.
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Wali shah khan Wali shah khan
[email protected]The cranberry-apple relish is a bit too sweet for my taste.
kondwani phiri
[email protected]I substituted chicken for the pork and it turned out great!
Atiku Hassan
[email protected]This recipe is a bit time-consuming, but it's worth the effort.
Notracking Private
[email protected]I'm not a big fan of pork, but this recipe changed my mind.
Shah Tel
[email protected]This recipe is a great way to use up leftover pork chops.
Thembeka Mfundoh
[email protected]I love that this recipe can be made ahead of time.
Eder Robles
[email protected]The ingredients in this recipe are easy to find and affordable.
Qurban Mardoi
[email protected]This dish is perfect for a special occasion.
Nelles
[email protected]I can't wait to try this recipe for my next dinner party.
Kelly Beast
[email protected]The combination of pork and apples is a classic, and the cranberry relish adds a festive touch.
Adam Black
[email protected]I've made this recipe several times now, and it's always a winner.
Kevin Lomeli
[email protected]The pork chops were juicy and flavorful, and the relish added a nice burst of brightness to the dish.
Ye Gyi
[email protected]This recipe was a hit! My family loved the sweet and tangy cranberry-apple relish paired with the savory pork chops.