Don't let these odd ingredients scare you off. This is fabulous! Certainly a favorite in my family.
Provided by marg
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h27m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat 1 tablespoon oil in a large skillet over medium heat. Rub each pork chop on both sides with halved garlic. Add 2 pork chops to the skillet; cook until browned, 3 to 4 minutes per side. Transfer to a 4-quart casserole dish. Repeat with remaining 2 pork chops.
- Heat remaining 1 tablespoon oil in the same skillet. Add onion; cook and stir until softened, about 5 minutes. Add to pork chops in the casserole dish. Spread rice and apples on top.
- Combine chicken broth, hard cider, cloves, bay leaf, salt, and black pepper in a 1-quart saucepan; bring to a boil. Pour broth mixture over apples in the casserole dish. Cover with aluminum foil.
- Bake in the preheated oven until an instant-read thermometer inserted into the pork chops reads 145 degrees F (63 degrees C), about 45 minutes.
Nutrition Facts : Calories 554.1 calories, Carbohydrate 52.6 g, Cholesterol 87.5 mg, Fat 18.9 g, Fiber 3 g, Protein 38.9 g, SaturatedFat 5.7 g, Sodium 97.2 mg, Sugar 10.8 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Trevor Crain (Openize)
[email protected]I'm not a huge fan of pork chops, but these were really good! The cider marinade made all the difference.
Theresa Fezzolare
[email protected]These pork chops were the best I've ever had! The cider marinade was perfect.
Saeed Ahmad
[email protected]I made these pork chops for a dinner party and they were a huge success! Everyone loved them.
Lee Hadfield
[email protected]These pork chops were so tender and juicy! The cider marinade really made a difference.
Ephya Clergywaa
[email protected]I've made these pork chops several times and they are always a hit! The cider marinade is key.
Yismeily Peralta
[email protected]These pork chops were easy to make and turned out great! I used a dry hard cider and it gave them a nice sweetness.
Toheeb Ayomide
[email protected]I made these pork chops for my family and they loved them! I will definitely be making these again.
IRFAN Hair Salon
[email protected]I followed the recipe exactly and the pork chops turned out great! I will definitely be making these again.
Birdie_animations
[email protected]These pork chops were a bit too sweet for my taste, but they were still good.
Carren Mckoy
[email protected]I'm not a huge fan of pork chops, but these were really good! The cider marinade made all the difference.
NICHODEMUS BUSHFIRE
[email protected]These pork chops were the best I've ever had! The cider marinade was perfect.
Kimani Jacinta
[email protected]I made these pork chops for a dinner party and they were a huge success! Everyone loved them.
Thomina Akther
[email protected]These pork chops were so tender and juicy! The cider marinade really made a difference.
Chevanda Byer
[email protected]I've made these pork chops several times and they are always a hit! The cider marinade is key.
Gaming chanel
[email protected]These pork chops were easy to make and turned out great! I used a dry hard cider and it gave them a nice sweetness.
zain ` ali
[email protected]I made these pork chops last night and they were delicious! The cider marinade made them so tender and flavorful.
Khoda Box
[email protected]These pork chops were amazing! The cider gave them a slightly sweet and tangy flavor that was perfect. I will definitely be making these again.