PORK CHOPS WITH SOUR CREAM SAUCE RECIPE - (4.5/5)
Provided by HeatherS
Number Of Ingredients 11
Steps:
- In a large skillet, brown pork chops in oil on both sides. Combine the water, brown sugar, onion, ketchup, bouillon and garlic; add to skillet. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until meat juices run clear. Remove chops and keep warm. Combine flour and cold water until smooth; stir into skillet. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat; stir in sour cream. Serve with pork chops.
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Leana Rooi
rooi.l0@yahoo.comDelicious!
Nelius Wangui
n-wangui23@gmail.comThis recipe is a keeper! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Amr Ana
a41@yahoo.comI'm not a big fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were tender and juicy, and the sauce was creamy and flavorful.
Wanda Garcia
g-w76@yahoo.comThis recipe is a great way to use up leftover pork chops. The sauce is simple to make and it really enhances the flavor of the meat.
Susan Simpson
simpson_s77@gmail.comI love this recipe! The pork chops are always cooked perfectly and the sauce is delicious. I often serve it with mashed potatoes and green beans.
Dayli Lopez
l_dayli94@hotmail.comThis is a great recipe for a quick and easy weeknight meal. The pork chops are cooked in one pan, and the sauce is simple to make.
Faridon Afshari
f-a@hotmail.comI've made this recipe a few times and it's always a hit with my family. The pork chops are always tender and juicy, and the sauce is flavorful and creamy.
michael linsenbigler
mlinsenbigler@yahoo.comThis recipe is a great way to use up leftover pork chops. I made it with some leftover grilled pork chops and it was delicious.
AsHok SHarma
s-a@gmail.comI'm not a huge fan of sour cream, but I tried this recipe and I was really impressed. The sauce was creamy and flavorful, and it didn't overpower the pork chops.
Auwal Usman
auwalusman10@hotmail.comThis recipe is a great way to change up your weeknight pork chop routine. The sour cream sauce is a nice twist on the traditional gravy.
Andrew James
james.a@hotmail.co.ukI've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the sauce is rich and creamy.
Taeyah Waeyah
waeyaht25@hotmail.comI made this recipe for a dinner party and it was a hit! The pork chops were cooked to perfection and the sauce was divine. I will definitely be making this again.
captain levi
levi-captain@gmail.comThis recipe is a great way to use up leftover pork chops. The sauce is simple to make and it really enhances the flavor of the meat.
Imoro Futa
futaimoro7@yahoo.comI'm not a big fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were tender and juicy, and the sauce was creamy and flavorful.
Ayesha Naveed
n.ayesha69@hotmail.comThis recipe was easy to follow and the pork chops were cooked perfectly. The sauce was delicious and I will definitely be making this again.
Mandla Zide
zide-mandla@yahoo.comI followed the recipe exactly and the pork chops turned out great. The sauce was a little too sour for my taste, but I added some honey and it was perfect.
Tony White
white-tony77@hotmail.comThe pork chops were a little dry, but the sauce was good.
Carissa B
b@aol.comI made this recipe last night and it was delicious! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Tanveer Ali Tanveer Ali
tanveera@aol.comThis recipe is a keeper! The pork chops were juicy and flavorful, and the sour cream sauce was rich and creamy. I served it over mashed potatoes and green beans, and it was a hit with my family.