As simple as it sounds, plus tasty and healthy too! I make this recipe without wrapping the ground pork into dumpling wraps - cooks up faster and with less carbs that way. This is the recipe that got my daughter hooked on bok choy! She asks for this all the time. It is a combination and modification of a couple other recipes I found on food.com. This recipe also freezes very well. I let the soup cool then just add to freezer bags and freeze. It seems great there for several weeks, then I just drop the contents into a pot, heat and serve.
Provided by emcquaid
Categories Pork
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 19
Steps:
- PREPARE THE BROTH USING THE FIRST 8 INGREDIENTS.
- Chop the onion and garlic in the food processor.
- Fry the onion and garlic in the oil.
- Add the stock, salt, pepper and soy sauce.
- Rinse Bok Choy, chop leaves off and add stems to soup.
- Simmer 5 minutes.
- Chop the leaves and add to the soup.
- Simmer for another 2 minutes.
- PREPARE THE PORK DUMPLINGS USING REMAINING INGREDIENTS.
- Mix all dumpling ingredients in a bowl.
- You may wrap spoonfuls of the pork mixture into dumpling wrappers, or just drop spoonfuls of pork mixture into simmering broth.
- Add dumplings to simmering broth.
- Simmer another 10 minutes.
Nutrition Facts : Calories 207.2, Fat 15.3, SaturatedFat 5, Cholesterol 64.2, Sodium 709.9, Carbohydrate 5.2, Fiber 0.8, Sugar 1.2, Protein 12.1
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Erika Pabon
[email protected]This soup is the perfect comfort food. It's so warm and hearty, and the dumplings are so fluffy. I love serving it with a side of rice.
Boitumelo Lekhuleni
[email protected]I've made this soup several times and it's always a hit. The dumplings are always light and fluffy, and the broth is so flavorful. I love adding a little bit of chili sauce to give it a little kick.
Jody Fleming
[email protected]This soup is delicious and so easy to make. I love that I can use frozen dumplings to make it even quicker.
Patrick Flavin.
[email protected]This soup is amazing! The dumplings are so light and fluffy, and the broth is so flavorful. I will definitely be making this again soon.
JOHAN OLIVIER
[email protected]This soup is delicious! The dumplings are cooked perfectly and the broth is so flavorful. I will definitely be making this again.
MD.Ebrahim Khan
[email protected]I'm not a big fan of bok choy, but I really enjoyed this soup. The dumplings were so flavorful and the broth was so rich. I would definitely make this again, but I would omit the bok choy.
Helen Hollins
[email protected]This soup is the perfect comfort food. It's so warm and hearty, and the dumplings are so fluffy. I love serving it with a side of rice.
Anthony Thomas
[email protected]I've made this soup several times and it's always a hit. The dumplings are always light and fluffy, and the broth is so flavorful. I love adding a little bit of chili sauce to give it a little kick.
Awais Rashid
[email protected]This soup is delicious and so easy to make. I love that I can use frozen dumplings to make it even quicker.
Rohol Fokir
[email protected]This soup is amazing! The dumplings are so fluffy and the broth is so flavorful. I will definitely be making this again.
Mst sharmin Akter
[email protected]This soup is delicious! The dumplings are so tender and the broth is so flavorful. I love that I can use frozen dumplings to make it even quicker.
Shfaat Saeed
[email protected]I'm not a big fan of bok choy, but I really enjoyed this soup. The dumplings were so flavorful and the broth was so rich. I would definitely make this again, but I would omit the bok choy.
Wesley Ornick
[email protected]This soup is the perfect comfort food. It's so warm and hearty, and the dumplings are so fluffy. I love serving it with a side of rice.
MD Jaber Ali
[email protected]I've made this soup several times and it's always a hit. The dumplings are always light and fluffy, and the broth is so flavorful. I love adding a little bit of chili sauce to give it a little kick.
chaima zeaz
[email protected]This soup is delicious and so easy to make. I love that I can use frozen dumplings to make it even quicker.
BA HET
[email protected]This soup is amazing! The dumplings are so fluffy and the broth is so flavorful. I will definitely be making this again.
Roy Flash
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The dumplings are always a favorite.
Annette Olu
[email protected]This soup was delicious! The dumplings were so tender and flavorful, and the bok choy was a great addition. I will definitely be making this again soon.
Badal singh
[email protected]I'm not a huge fan of pork, but I really enjoyed this soup. The dumplings were light and fluffy, and the bok choy was perfectly cooked. I would definitely make this again.
Braden Jacobs
[email protected]This soup is the perfect comfort food for a cold winter's day. The dumplings are so tender and flavorful, and the bok choy adds a nice crunch. I will definitely be making this again!