These tiny quinoa seeds really are sponges for flavor. I was really surprised how decadent and satisfying this seemed, and with only a tablespoon of vegetable oil and a handful of very lean smoked ham.
Provided by Chef John
Categories Side Dish Grain Side Dish Recipes
Time 45m
Yield 4
Number Of Ingredients 12
Steps:
- Rinse quinoa in cold water for about 1 minute and drain well.
- Place in a saucepan and cover with 1 1/2 cup cold water and salt. Bring to a boil and reduce heat to low. Simmer, covered, until quinoa is tender, about 15 minutes. Remove from heat and let sit for 5 minutes.
- Fluff quinoa with a fork and set aside.
- Heat vegetable oil in a large skillet over medium heat. Cook and stir ham, red bell pepper, and the white parts of the green onion until the ham begins to brown, about 5 minutes. Set chopped green onion tops aside. Add garlic, remove from heat, and stir until garlic becomes aromatic, 1 or 2 minutes.
- Stir in quinoa and return to stove over medium-low heat. Cook and stir until warmed through, 2 to 3 minutes. Remove from heat and add vinegar, soy sauce, chile-garlic sauce, and sesame seeds. Garnish with reserved green onion tops.
Nutrition Facts : Calories 286.8 calories, Carbohydrate 30.3 g, Cholesterol 18.9 mg, Fat 12.6 g, Fiber 4.5 g, Protein 12.8 g, SaturatedFat 2.8 g, Sodium 730.5 mg, Sugar 1.2 g
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Paul Dawson
[email protected]This dish is so easy to make and it's always a hit with my family. The quinoa is cooked perfectly and the pork is tender and juicy. I also love the crispy bits of pork that you get from frying it. I highly recommend this recipe!
Prince Aloys
[email protected]I love that this recipe is so versatile. I've made it with different types of meat and vegetables, and it's always turned out great. I also love that it's a healthy and delicious way to get my family to eat more quinoa. I will definitely be making th
Javairia Adnan
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it's always a crowd-pleaser. I've made it several times and it's always a hit. I highly recommend it!
Juber Ahmed
[email protected]I'm not usually a big fan of quinoa, but this recipe changed my mind. The combination of flavors and textures was amazing. I especially loved the crispy bits of pork and the tender vegetables. I will definitely be making this again.
Kayla Giacoman
[email protected]This dish is so easy to make and it's always a hit with my family. The quinoa is cooked perfectly and the pork is tender and juicy. I also love the crispy bits of pork that you get from frying it. I highly recommend this recipe!
Nomfundo Rebe
[email protected]I love that this recipe is so versatile. I've made it with different types of meat and vegetables, and it's always turned out great. I also love that it's a healthy and delicious way to get my family to eat more quinoa.
Ayesha Aayankhan
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it's always a crowd-pleaser. I've made it several times and it's always a hit.
lopa aktermafi
[email protected]I'm not usually a big fan of quinoa, but this recipe changed my mind. The combination of flavors and textures was amazing. I especially loved the crispy bits of pork and the tender vegetables.
Tatiana Gray
[email protected]This dish is so easy to make and it's always a hit with my family. The quinoa is cooked perfectly and the pork is tender and juicy. I also love the crispy bits of pork that you get from frying it.
jaana go
[email protected]I love that this recipe is healthy and delicious. It's a great way to get my family to eat more quinoa. The leftovers are also really good, so it's a great meal to make ahead of time.
Toffazol Faruk
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also really versatile. I've made it with different types of meat and vegetables, and it's always turned out great. I highly recommend it!
jimbaa tamang
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The quinoa was cooked perfectly and the vegetables were crisp and flavorful. I would definitely make this again.
Parvez Shaikh
[email protected]This dish is so flavorful and satisfying. The quinoa is cooked perfectly and the pork is tender and juicy. I will definitely be making this again and again.
DangerNoodle809
[email protected]I love that this recipe is healthy and delicious. It's a great way to get my family to eat more quinoa.
Khadiza Airen
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also really versatile. I've made it with different types of meat and vegetables, and it's always turned out great.
masud 420
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it! I even had people asking for the recipe.
Malika Elallaoui
[email protected]I'm not usually a big fan of quinoa, but this recipe changed my mind. The combination of flavors and textures was amazing. I especially loved the crispy bits of pork.
Sitaram Tamang
[email protected]This pork fried quinoa was a hit with my family! It was easy to make and packed with flavor. The quinoa was cooked perfectly and the pork was tender and juicy. I will definitely be making this again.