PORK HOT DISH
This recipe is truly a winner...I know, because I once entered it in a contest and it took first prize! For our family of 10, this hot dish always worked well as a "meal in itself", and it's a perennial favorite at get-togethers with our relatives. Also, I often use it to give a warm welcome to new neighbors.
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 8-10 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, over medium heat, cook the pork, celery, red pepper and onion in oil until the meat is browned and vegetables are tender. In a large bowl, combine the pork mixture, noodles, soups, corn, milk, salt and pepper. , Transfer to an ungreased 13-in. x 9-in. baking dish. Combine crumbs and butter; sprinkle over top. Bake, uncovered, at 350° for 45-50 minutes or until meat is tender. Freeze option: Cool unbaked casserole. Sprinkle with crumb topping; cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 335 calories, Fat 13g fat (5g saturated fat), Cholesterol 68mg cholesterol, Sodium 963mg sodium, Carbohydrate 39g carbohydrate (4g sugars, Fiber 2g fiber), Protein 17g protein.
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Shiv Chy
[email protected]This dish is a classic for a reason. It's delicious, hearty, and easy to make.
Qasman123 Qasman123
[email protected]I've been making this dish for years and it's always a family favorite.
Antor Evan
[email protected]This dish is so easy to make and it's always a hit with my guests.
Ahmad Bazzoun
[email protected]I made this dish for my picky eater kids and they loved it!
MbhBakul
[email protected]This dish is perfect for a potluck.
Daniel Grandinetti
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The sauce is amazing!
Binod Nepali
[email protected]This dish is a great way to use up leftover pork.
NAHIOPIA Yab
[email protected]I followed the recipe exactly and the dish turned out perfect! My family loved it.
Joseph Njoroge
[email protected]This dish was a little too bland for my taste. I think I'll add some more spices next time.
Bookie Latrice
[email protected]Delicious and comforting! This dish is perfect for a cold winter night. The pork is tender and juicy, and the sauce is creamy and flavorful. I highly recommend this recipe.
Kayla Dziki
[email protected]This was my first time making pork hot dish and it turned out great! The instructions were easy to follow and the dish was ready in no time. I'll definitely be making this again.
Ernesto Aviles
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The combination of pork, rice, and vegetables is perfect, and the sauce is just the right amount of cheesy.
Abdor Rehman
[email protected]This dish was a hit with my family! It was easy to make and so delicious. The pork was tender and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.