PORK MEDALLIONS IN MUSTARD SAUCE FOR TWO

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Pork Medallions in Mustard Sauce for Two image

Mustard and apple juice liven up lean pork tenderloin, creating a dish that's ideal for special occasions. Tahnia Fox - Trenton, Michigan

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 11

1/4 cup reduced-sodium chicken broth
1 tablespoon thawed apple juice concentrate
2-1/4 teaspoons stone-ground mustard
1/2 pound pork tenderloin, cut into 1/2-inch slices
1/8 teaspoon salt
1/8 teaspoon pepper
1-1/2 teaspoons olive oil
1 garlic clove, minced
1/2 teaspoon cornstarch
1 tablespoon cold water
1-1/2 teaspoons minced fresh parsley

Steps:

  • In a small bowl, combine the broth, juice concentrate and mustard; set aside., Sprinkle pork with salt and pepper. In a small nonstick skillet, brown pork in oil. Remove and set aside., Add garlic to the pan; saute for 1 minute. Add reserved broth mixture, stirring to loosen browned bits from pan. Bring to a boil. Reduce heat; simmer, uncovered, for 3-4 minutes or until liquid is reduced to about 3 tablespoons., Return pork to the pan; cover and cook over low heat for 3-4 minutes or until meat is no longer pink. Combine cornstarch and water until smooth; add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Sprinkle with parsley.

Nutrition Facts :

Tokosi Kanyinsola
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This is a great recipe for a weeknight meal.


Subhan Javed
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I highly recommend this recipe.


Londeka Similo
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This is a delicious and easy recipe.


KO Thu
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I love the combination of the pork and the mustard sauce.


Unruly Caan
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This is a great recipe for beginners.


Shane Poulson
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I made this dish for a potluck and it was a big hit.


Tika devi regmi
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This is a great recipe for a special occasion.


Edwill Angelo Pratt
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I have made this dish several times and it always turns out great.


Daniyal Storay
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I highly recommend this recipe. It is a delicious and easy way to cook pork.


rita das
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This is one of my favorite recipes. I make it all the time.


Mohammod Tahsin
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I made this dish for my family and they all loved it. Even my picky eater son ate it all up.


Tony Brown
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This is a great recipe for a weeknight meal. It is quick and easy to make and the results are delicious.


Mars Abrica
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I served this dish with mashed potatoes and it was a perfect meal.


Shereen513
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I added some chopped mushrooms to the sauce and it was a great addition.


Syeda maham Zara
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I made this dish with chicken instead of pork and it was equally delicious.


Riya Islam
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I followed the recipe exactly and the dish turned out great. The pork was tender and the sauce was flavorful.


Sadiasaima Akter
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This recipe is a keeper! I will definitely be making it again.


british account
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I made this dish for a dinner party and it was a hit! Everyone loved the combination of the pork and the mustard sauce.


Ayomide sugar
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This was a delicious and easy recipe to follow. The mustard sauce was flavorful and the pork was cooked to perfection.