PORK RIB BROTH WITH SOFT RICE NOODLES: HU TIEU SUON HEO

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Pork Rib Broth with Soft Rice Noodles: Hu Tieu Suon Heo image

Provided by Food Network

Time 4h50m

Yield 10 servings

Number Of Ingredients 22

2 1/4 pounds young pork ribs, cut into 2 1/2-inch pieces
4 tablespoons sugar
2 tablespoon salt
1 gallon water
6 tablespoons fish sauce
8 red Asian shallots, crushed in a mortar and pestle (see Cook's Note)
1 tablespoon minced garlic
8 dried baby squid, grilled until crisp (see Cook's Note)
2 tablespoons whole black peppercorns
8 white spring onion heads
2 tablespoons finely diced garlic
8 spring onions (green part only), finely sliced
4 1/2 pounds fresh rice noodles, divided into 7-ounce portions
18 ounces bean sprouts
1 bunch fresh coriander (cilantro) leaves
1 bunch fresh garlic chives, sliced into 1 1/2-inch pieces
1 bunch fresh mint leaves
4 chiles, sliced
2 tablespoons fried garlic chips
2 tablespoons fried red Asian shallots (see Cook's Note)
1 tablespoon freshly ground black pepper
2 limes

Steps:

  • In a large mixing bowl, combine the chopped pork ribs, 1 tablespoon salt, 2 tablespoons sugar, 3 tablespoons fish sauce, pounded red Asian shallots, and minced garlic. Toss to coat the ribs completely and marinate in the refrigerator for 2 hours, or overnight for a better result.
  • In a large stock pot, add the marinated pork ribs, whole peppercorns, spring onions, grilled baby squid, and 3 quarts of water.
  • Bring to the boil, cook 10 minutes, or until clear, skimming off any impurities. Reduce the heat to a low simmer, secure with a lid and cook for 2 hours.
  • Now add remaining salt, sugar, and fish sauce. Cook for a further 10 minutes, then take off the heat.
  • In another large pot, bring 2 quarts water to boil then blanch each portion of noodles for 10 seconds then drain. Place the noodles in a bowl, now add 4 pieces of pork ribs to each bowl then cover the noodles with pork broth.
  • To each bowl, add bean sprouts, coriander (cilantro), garlic chives, mint, sprinkle of fried garlic chips, sprinkle of fried red Asian shallots, pinch ground black pepper, sliced chile, and a squeeze of lime juice.

Tahseen Khan
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I love making this Hu Tieu Suon Heo recipe for my family! The broth is always so flavorful and the pork ribs are always cooked perfectly. The rice noodles are also a great addition. I would definitely recommend this recipe.


John Dude
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This is a great recipe for a cold day! The broth is so flavorful and the pork ribs are fall-off-the-bone tender. The rice noodles are also a great addition. I would definitely recommend this recipe.


Bleu ras
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I've made this recipe several times now and it always turns out great! The broth is flavorful and the pork ribs are tender. The rice noodles are also cooked perfectly. I would definitely recommend this recipe.


Eleena Subba
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This is one of my favorite soup recipes! The broth is so rich and flavorful, and the pork ribs are always cooked perfectly. The rice noodles are also a great addition. I would definitely recommend this recipe.


Brandon dickson
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I love this Hu Tieu Suon Heo recipe! The broth is always so flavorful and the pork ribs are fall-off-the-bone tender. The rice noodles are also a great addition. I would definitely recommend this recipe.


mailk Ejaz
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This was my first time making Hu Tieu Suon Heo and it turned out great! The broth was flavorful and the pork ribs were tender. The rice noodles were also cooked perfectly. I will definitely be making this dish again.


Precious Parkz
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I'm so glad I tried this recipe! The broth was so flavorful and the pork ribs were cooked perfectly. The rice noodles were also a great addition. I would definitely recommend this recipe.


calroo2010
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This was a really easy recipe to follow and the results were amazing! The broth was so flavorful and the pork ribs were fall-off-the-bone tender. The rice noodles were also cooked perfectly. I would definitely make this dish again.


Daoud Awan
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I made this recipe for a party and it was a huge hit! Everyone loved the flavorful broth and tender pork ribs. The rice noodles were also a great addition. I will definitely be making this dish again.


Liliana Gonzales
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This was one of the best pork rib soups I've ever had! The broth was rich and flavorful, and the pork ribs were cooked perfectly. The rice noodles were also a great addition. I would definitely recommend this recipe.


Labeeb Hussain
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I'm not usually a fan of pork rib soup, but this recipe changed my mind! The broth was so flavorful and the pork ribs were fall-off-the-bone tender. The rice noodles were also cooked perfectly. I would definitely make this dish again.


Drinkaren D
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This Hu Tieu Suon Heo was amazing! The broth was so flavorful and the pork ribs were cooked perfectly. The rice noodles were also a great addition. I would definitely recommend this recipe.


Madison Vellon
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I followed this recipe exactly and it turned out perfectly! The broth was rich and flavorful, and the pork ribs were fall-off-the-bone tender. The rice noodles were also cooked perfectly. I would definitely make this dish again.


Nosipho Kubheka
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This was a really great recipe! The broth was flavorful and the pork ribs were fall-off-the-bone tender. The rice noodles were also cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy soup.


Fares
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I made this recipe for my family and it was a hit! Everyone loved the flavorful broth and tender pork ribs. The rice noodles were also a great addition. I will definitely be making this dish again.


Sabita Tamang
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This Hu Tieu Suon Heo was so good! The broth was rich and flavorful, and the pork ribs were cooked perfectly. The rice noodles were also a great addition. I would definitely make this dish again.


Muhammad Iqbal Muhammad iqbal
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I tried this recipe and it turned out amazing! The broth was incredibly flavorful and the pork ribs were fall-off-the-bone tender. The rice noodles were also cooked perfectly. I would highly recommend this recipe to anyone looking for a delicious and


Yackowpoi Yasirhilowle
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This Hu Tieu Suon Heo recipe was a delight to make! The broth was flavorful and rich, and the rice noodles were perfectly cooked. I especially enjoyed the addition of the pork ribs, which gave the dish a hearty and satisfying flavor. Overall, this wa


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