PORK SHEPHERD'S PIE

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Make and share this Pork Shepherd's Pie recipe from Food.com.

Provided by Ms. Ayons dishes

Categories     Pork

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 13

2 cups well packed cooked lean roast pork
1 1/2 lbs baking potatoes, peeled, quartered
4 tablespoons butter
1/2 cup whipping cream
salt, to taste
black pepper, to taste
1 medium onion, finely chopped
1 garlic clove, minced
3 tablespoons flour (if needed)
1 1/2 cups roast pork drippings
1 teaspoon mustard, dijon
3/4 teaspoon dried thyme leaves
1/4 cup finely chopped parsley

Steps:

  • Remove fat and gristle from meat: chop, measure, set aside.
  • Cook and mash potatoes,. Whip with electric beater, adding half the butter and enough cream to make a smooth mixture. Add salt and pepper to taste.
  • While potatoes, cook, melt second half of butter in frying pan: add onion and garlic; saute 8 minute or until onions are golden.
  • Add flour (if not using gravy), stir until blended. Add drippings, broth or gravy. Stir until smooth and thickened. Add mustard, thyme and chopped meat; heat through. Add half the parsley.
  • Spread 1 cup of potatoes in bottom of buttered 1 1/2 -2 quart baking dish. Pour meat mixture over top. Pipe or spoon mashed potatoes around edge.
  • Bake in center of oven at 400°F for 20 minutes or until lightly browned.
  • Garnish with remaining parsley.

Firoj Khan
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This is a delicious and easy-to-make recipe. I'll definitely be making it again.


Connor H
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I've made this recipe several times and it always turns out great. It's a great dish to serve for a potluck or party.


Beki King
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This is one of my favorite comfort food recipes. It's always a hit with my friends and family.


Naresh Sunar
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I made this recipe for my family and they all loved it. Even my picky kids ate it without complaint.


Nael’s Fun hub
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This recipe is a great way to use up leftover pork. I had some pulled pork in the freezer and it worked perfectly in this dish.


Adventures Home
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I'm not a big fan of pork, but I really enjoyed this shepherd's pie. The flavors were well-balanced and the pork was very tender.


Paul Giacobbe
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's also very affordable.


Qamar Gondal
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I was pleasantly surprised by how easy this recipe was to make. It didn't take long at all, and the results were delicious.


Azhar Imran739
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This pork shepherd's pie is comfort food at its best. The flavors are rich and hearty, and the mashed potatoes are the perfect topping.


Teagann B
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I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Fred Bottass
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This recipe is a keeper! I've made it several times and it always turns out great.


JM Negron
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I made this for my friends and they loved it! It was easy to make and very flavorful.


Muhammad Tanvir
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This is the best shepherd's pie I've ever had! The pork was so tender and the gravy was delicious. I will definitely be making this again and again.


clement azunu
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I followed the recipe exactly and it turned out perfectly. The only thing I would change is to add more vegetables to the filling.


Surangana Thakuri
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This pork shepherd's pie was a hit with my family! The mashed potatoes were creamy and flavorful, and the pork filling was moist and tender. I will definitely be making this again.


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