PORK SHOULDER GREEN CHILI
Tender pork shoulder in an awesome tasting green chili sauce. Another great cool-evening meal. One of my favorite dishes that mom would make. Serve with tortillas.
Provided by Sharon
Categories Soups, Stews and Chili Recipes Chili Recipes Pork Chili Recipes
Time 1h35m
Yield 4
Number Of Ingredients 10
Steps:
- Dredge meat in flour until evenly coated, shaking off excess.
- Melt shortening in a large, deep skillet over medium-high heat. Add meat and cook until thoroughly browned on all sides, 5 to 6 minutes. Add onion and garlic and cook until onion is soft, about 5 minutes. Add water, tomatoes, green chiles, salt, and oregano.
- Cover, and simmer, stirring occasionally, until meat is tender, 1 to 2 hours. Remove cover and simmer until green chili sauce reaches desired consistency, 5 to 10 minutes more.
Nutrition Facts : Calories 129.1 calories, Carbohydrate 14.6 g, Cholesterol 4 mg, Fat 7.2 g, Fiber 2.9 g, Protein 3.5 g, SaturatedFat 1.8 g, Sodium 1898 mg, Sugar 6.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ishfaq Jan
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the pork and the sauce. I will definitely be making this again.
syed Ibrahim
[email protected]This was a great recipe! The pork was fall-apart tender and the sauce was flavorful and spicy. I served it with rice and it was a perfect meal.
Md Mojjim
[email protected]This dish was easy to make and so delicious. The pork was cooked perfectly and the sauce was flavorful and spicy.
Matey Evans
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The meat was cooked perfectly and the sauce was flavorful and not too spicy.
Dion Reshani
[email protected]This recipe is a keeper! The pork was so tender and flavorful, and the sauce was perfect. I served it with rice and beans and it was a delicious meal.
Sweethy Sweethy
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the pork and the sauce. I will definitely be making this again.
Haya Awwad
[email protected]This was a great recipe! The pork was fall-apart tender and the sauce was flavorful and spicy. I served it with rice and it was a perfect meal.
Kelly McGranaghan
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is flavorful and spicy.
Kaylee Zaccardelli
[email protected]This dish was easy to make and so delicious. The pork was cooked perfectly and the sauce was flavorful and had just the right amount of spice.
Mumtaz Hydri
[email protected]I'm not a big fan of pork shoulder, but this recipe changed my mind. The meat was so moist and flavorful, and the sauce was perfect. I'll definitely be making this again.
Abuzer Rider
[email protected]I made this recipe last night and it was delicious! The pork was fall-apart tender, and the sauce was flavorful and not too spicy. I served it with cornbread and it was a perfect meal for a cold night.
Md Nafis
[email protected]This pork shoulder green chili was fantastic! The meat was so tender and the sauce was flavorful and spicy. I served it over rice and it was a hit with my family.