PORK TENDERLOIN DIABLO
This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a little cream and butter, well, it's devilishly delicious.
Provided by Chef John
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 40m
Yield 3
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Season pork with salt and pepper.
- Heat oil in an ovenproof skillet over high heat. Cook pork until browned on one side, 3 to 4 minutes. Turn over pork and transfer the skillet to the preheated oven. Cook until pork is browned and still slightly pink in the center, 20 to 25 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Transfer pork to a plate.
- Remove any excess oil from the skillet and place it over medium-high heat. Pour in chicken broth and bring to a boil, scraping any browned bits off of the bottom of the pan. Whisk in cream, horseradish, Dijon mustard, and cayenne pepper. Continue cooking until the mixture is reduced to a thick sauce, 3 to 4 minutes. Remove from heat and whisk in cold butter. Stir in chives.
- Slice pork into 1/2-inch slices and serve topped with sauce.
Nutrition Facts : Calories 234.9 calories, Carbohydrate 2 g, Cholesterol 89.2 mg, Fat 14.1 g, Fiber 0.2 g, Protein 23.7 g, SaturatedFat 6.4 g, Sodium 222.9 mg, Sugar 0.4 g
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Abdul Bassam
[email protected]I loved this pork tenderloin! It was so easy to make and the flavors were incredible. I will definitely be making this again and again.
Kishob Khan
[email protected]This pork tenderloin was delicious! The pork was tender and juicy, and the sauce was flavorful and slightly spicy. I served it with mashed potatoes and green beans, and it was a perfect meal.
andiswa dibinkonzo
[email protected]This recipe is a winner! The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Fareed Baba
[email protected]I loved this pork tenderloin! It was so juicy and tender, and the sauce was flavorful and delicious. I served it with rice and vegetables, and it was a perfect meal.
Hassan Rahmou
[email protected]This pork tenderloin was a hit! It was easy to make and the flavors were incredible. I will definitely be making this again.
Shafi'u Ibrahim
[email protected]I'm not usually a fan of pork tenderloin, but this recipe changed my mind. The pork was tender and flavorful, and the sauce was delicious. I served it with roasted potatoes and green beans, and it was a perfect meal.
Mahfug Rana
[email protected]This pork tenderloin was excellent! The flavors were amazing and the pork was cooked perfectly. I will definitely be making this again.
Daniel jr Banda
[email protected]I tried this recipe last night and it was delicious! The pork was tender and juicy, and the sauce was flavorful and slightly spicy. I served it with rice and vegetables, and it was a hit with my family. I will definitely be making this again.
Maureen Raine
[email protected]This recipe is a keeper! I love the combination of flavors in the sauce, and the pork tenderloin was cooked to perfection. I will definitely be making this again and again.
Dominguez Vargas
[email protected]I've made this pork tenderloin recipe several times now and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is flavorful and slightly spicy. I like to serve it with roasted potatoes and green beans, and it's a perfect
Faruqul Islam
[email protected]This pork tenderloin was amazing! It was so easy to make and the flavors were incredible. I followed the recipe exactly and it turned out perfect. The pork was tender and juicy, and the sauce was rich and flavorful. I served it with rice and vegetabl
Nalep e
[email protected]I love pork tenderloin and this recipe did not disappoint! The cooking instructions were clear and easy to follow, and the end result was a succulent and flavorful dish. The sauce was particularly delicious, with just the right amount of spice. I wil
Shandhipon Roy
[email protected]This pork tenderloin dish was absolutely divine! The flavors of the chili, cumin, and oregano blended perfectly, creating a tantalizing taste sensation. The pork was cooked to perfection, juicy and tender on the inside, with a slightly crispy exterio