PORK TENDERLOIN WITH BALSAMIC-CRANBERRY SAUCE
Steps:
- 1. Preheat oven to 450 2. Melt 1/2 T butter in skillet over medium-high heat. 3. Sprinkle pork with salt and pepper and sear on all sides. 4. Place skillet with pork in oven and bake until internal temp is 155, about 10 min. 5. Meanwhile, melt remaining 1 T butter in skillet. Add onion and rosemary, saute until onion softens, about 3 min. 6. Add broth, cranberry sauce, and vinegar and whisk until cranberry sauce melts, about 2 min. 7. Put pork on a platter and scrape any browned bits and juices into sauce. Reduce until thickened. Pour over meat.
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Thanks Again
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was cooked perfectly and the sauce was delicious. I would definitely make this again.
Angola Angola
[email protected]This recipe is a keeper! The pork was so tender and flavorful, and the sauce was the perfect complement. I served it with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this again.
Bud McCollum
[email protected]I thought this dish was just okay. The pork was a bit dry and the sauce was too sweet for my taste. I wouldn't make this recipe again.
Calvin Lewis
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked perfectly. The sauce was also delicious. I will definitely be making this again.
Mukesh Limbu
[email protected]I've made this recipe several times now and it's always a hit. The pork is always tender and juicy, and the sauce is the perfect balance of sweet and tart. I love serving this dish with roasted potatoes and green beans.
Navida Aftab
[email protected]This recipe was easy to follow and the results were impressive. The pork was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy pork dish.
Mary Bryant
[email protected]I made this dish for a dinner party last week and it was a huge success! Everyone loved it. The pork was tender and juicy, and the sauce was the perfect complement. I would definitely make this again for a special occasion.
Johan Hossain
[email protected]This dish was a bit too sweet for my taste, but my husband loved it. He said the pork was cooked perfectly and the sauce was delicious. I would recommend this recipe for people who enjoy sweet dishes.
Turner Royster
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was out of this world. I'll definitely be making this again.
Nathan Ruden
[email protected]I tried this recipe last night and it was a hit! The pork was cooked perfectly and the sauce was delicious. I served it with mashed potatoes and roasted vegetables, and it was a perfect meal.
Mtiz Mtemba
[email protected]This was an easy dish to prepare, and the flavors were amazing! The pork was tender and juicy, and the sauce was the perfect balance of sweet and tangy. I would definitely make this again.