PORK TENDERLOIN WITH FRESH PINEAPPLE SALSA

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Pork Tenderloin With Fresh Pineapple Salsa image

This is a somewhat tweaked version of a recipe I found in the 2007 Taste of Home The Busy Family Cookbook, & then it was reduced to serve 2 of us!

Provided by Sydney Mike

Categories     Pineapple

Time 45m

Yield 2 serving(s)

Number Of Ingredients 9

1 (3/4 lb) pork tenderloin
3 tablespoons dark brown sugar, packed, divided
2 tablespoons honey dijon mustard
1 teaspoon paprika
1/2 teaspoon ground ginger
1/3 cup red bell pepper, diced small
2 tablespoons green onions, sliced thin
1 cup fresh pineapple, sliced, diced small
1/4 cup pineapple juice, unsweetened

Steps:

  • Preheat oven to 450 degrees F, then put the pork tenderloin in a roasting pan.
  • In a small bowl, combine 2 tablespoons of the brown sugar with the Dijon mustard, paprika & ginger, then spread HALF of this mixture over the pork tenderloin, before baking uncovered for 15 minutes.
  • When the 15 minutes are up, spread the pork with the remaining brown sugar mixture & bake 15 to 20 minutes longer, or until a meat thermometer reads 145 degrees F, but if you're a traditionalist, you'll want the thermometer to read 160 degrees F!
  • Meanwhile, for the salsa, in a small mixing bowl, combine the bell pepper & onion with the last tablespoon of brown sugar, along with the cup of diced pineapple & pineapple juice.
  • When the pork comes out of the oven, let it stand briefly before slicing the meat & serving it with a generous portion of salsa.

Shawn Pena
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I made this recipe for my family, and they loved it! The pork was cooked perfectly, and the pineapple salsa was a great addition. I'll definitely be making this again.


Solaiman Ali
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This recipe is a great way to use up leftover pork tenderloin. The pineapple salsa is a great way to add some flavor to the pork, and the whole dish is very easy to make. I'll definitely be making this again.


bonya barati
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I've made this recipe several times, and it's always a hit. The pork is always tender and juicy, and the pineapple salsa is the perfect finishing touch. I highly recommend this recipe.


Avinash Singh
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This is one of my favorite pork tenderloin recipes. The pineapple salsa is so refreshing and flavorful, and it really complements the pork. I always get compliments when I make this dish.


jeweliette coyle
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I made this recipe for a dinner party, and it was a huge success! Everyone loved the pork and the pineapple salsa. I'll definitely be making this again for my next party.


Md Shahadat Hossain
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This recipe was a hit with my family! The pork was tender and juicy, and the pineapple salsa was the perfect accompaniment. I'll definitely be making this again.


Faseeh Butt
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I'm not a huge fan of pork, but this recipe changed my mind! The pineapple salsa really makes the dish, and the pork was cooked perfectly. I'll definitely be making this again.


Akinyosoye Olamidotun
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This recipe is a great way to change up your usual pork tenderloin routine. The pineapple salsa is a nice twist, and it really brightens up the dish. The pork was cooked perfectly, and the whole thing was very easy to make. I'll definitely be making


Saira Bano
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I was a bit skeptical about the pineapple salsa, but it was actually really good! It added a nice sweetness and tanginess to the pork. The pork itself was cooked perfectly, and the whole dish was very easy to make. I'll definitely be making it again.


Asher Gubler
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This pork tenderloin recipe is a keeper! The pineapple salsa is the perfect complement to the tender, juicy pork, and the whole dish is incredibly flavorful. I'll definitely be making it again.


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