PORK TENDERLOIN WITH PEACH-MUSTARD SAUCE

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Pork Tenderloin with Peach-Mustard Sauce image

The key with tenderloin is making sure it's not overcooked, which is when it gets dry. The riper the peaches, the more delicious and nuanced the sauce will be.

Provided by Bryan Furman

Categories     Bon Appétit     Dinner     Summer     Pork     Pork Tenderloin     Grill/Barbecue     Grill     Peach     Mustard

Yield 8 servings

Number Of Ingredients 13

Peach-Mustard Sauce:
2 large ripe peaches, peeled, cut into small pieces
1/4 cup ketchup
3 Tbsp. Dijon mustard
1 tsp. light brown sugar
1/2 tsp. freshly ground black pepper
1/2 tsp. (or more) kosher salt
Pork:
2 pork tenderloins (about 1 lb. each)
4 tsp. kosher salt
1 tsp. freshly cracked black pepper
Vegetable oil (for grill)
1/2 cup peach preserves, warmed

Steps:

  • Peach-Mustard Sauce:
  • Purée peaches, ketchup, mustard, brown sugar, pepper, and 1/2 tsp. salt in a blender until mixture is smooth and creamy. Taste sauce and season with more salt if needed.
  • Pork:
  • Sprinkle pork with salt and pepper and rub all over. Let sit at room temperature 1 hour. Meanwhile, prepare a grill for medium heat and brush grate with oil.
  • Brush pork with some preserves. Grill, turning every 4 minutes or so and brushing with any remaining preserves, until charred on all sides and an instant-read thermometer inserted into the thickest part registers 130°F, 10-12 minutes. Transfer to a cutting board and let rest 10 minutes. Slice 1/2" thick.
  • Serve sliced pork with Peach-Mustard Sauce alongside.
  • Do Ahead
  • Sauce can be made 1 day ahead. Cover and chill.

Ngwako Mpholwane
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I'm always looking for new ways to cook pork tenderloin, and this recipe is definitely a winner. The peach mustard sauce is so flavorful and unique, and the pork is cooked perfectly.


Jerome Grover
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This dish is so easy to make, and it's perfect for a weeknight meal. I love that I can throw everything in the slow cooker and forget about it until dinnertime.


Ria Charles
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I'm not a big fan of pork, but I really enjoyed this dish. The peach mustard sauce is really what makes it. I would definitely recommend this recipe to anyone.


Rashed Yarmal
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This is one of the best pork tenderloin recipes I've ever tried. The pork is so tender and juicy, and the sauce is amazing. I will definitely be making this again.


Azizul Islam
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I'm always looking for new pork tenderloin recipes, and this one is definitely a keeper. The peach mustard sauce is so unique and flavorful, and the pork is cooked to perfection.


Ahadislam Miraj
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This is a great recipe for a special occasion. I made it for my husband's birthday, and he loved it. The pork was so tender and juicy, and the sauce was perfect.


upesh ghimire
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I've made this dish several times, and it's always a hit. It's a great recipe for entertaining because it's easy to make and always impresses my guests.


ANDROID GAME
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This is one of my favorite pork tenderloin recipes. The sauce is so flavorful, and the pork is always cooked perfectly.


Creative agency
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I love that this dish can be made ahead of time. I made it the night before, and it was just as delicious when I reheated it the next day.


Lillian Brannon
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This dish is a great way to use up leftover pork tenderloin. I had some leftover from a roast, and this was the perfect way to use it up.


Anthony Lizzy
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I'm not a very experienced cook, but I was able to make this dish without any problems. The instructions are very clear and easy to follow.


ANDYMAN UG OFFICAL
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I made this dish for a dinner party, and it was a huge success. Everyone loved the combination of flavors, and they couldn't stop raving about the sauce.


Badsha Islam
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I'm not a huge fan of mustard, but I was pleasantly surprised by how well it worked in this sauce. The sweetness of the peaches really balances out the tang of the mustard.


Shamrock Freddy
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This dish is so easy to make, and it's perfect for a weeknight meal. I love that I can throw everything in the slow cooker and forget about it until dinnertime.


Majid Lashari
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I've never been a big fan of pork tenderloin, but this recipe changed my mind. The peach mustard sauce is amazing, and it really elevates the pork. I will definitely be making this again.


Keiron Jackson
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This pork tenderloin with peach mustard sauce is a match made in heaven. The tender, juicy pork pairs perfectly with the sweet and tangy sauce. I served it with roasted vegetables and mashed potatoes, and it was a hit with the whole family.