Provided by Marian Burros
Categories dinner, easy, main course
Time 40m
Yield 2 servings
Number Of Ingredients 7
Steps:
- If using a broiler instead of a stove-top grill, turn on broiler and cover broiler pan with double thickness of aluminum foil.
- Grate rind from tangerine, and squeeze tangerine to yield 1/2 cup juice; put into bowl large enough to hold the pork.
- Mince garlic; chop rosemary leaves; add to bowl with sugar, Worcestershire sauce and vermouth, and mix well.
- Wash, dry and slice tenderloin into 1/2-inch-thick slices, and stir into marinade.
- Prepare stove-top grill if using. Arrange slices of pork on grill or broiler. Brush with marinade. Grill or broil pork for a couple of minutes; brush with marinade, turn and continue cooking until pork is slightly pink in the center, about 5 minutes. Bring remaining marinade to boil, and spoon over pork slices on plates.
Nutrition Facts : @context http, Calories 197, UnsaturatedFat 2 grams, Carbohydrate 14 grams, Fat 4 grams, Fiber 1 gram, Protein 24 grams, SaturatedFat 1 gram, Sodium 119 milligrams, Sugar 10 grams, TransFat 0 grams
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Martin slinxx
[email protected]I highly recommend this recipe.
Ms wazid 091
[email protected]This dish was a hit with my family.
Ashim Erkiso
[email protected]The tangerine sauce was a perfect complement to the pork.
Rahim Badsha
[email protected]The pork was juicy and flavorful.
Sammy Beans
[email protected]This is one of my favorite pork tenderloin recipes.
Aliyan Mustafa
[email protected]I'll definitely be making this again.
Ian Hall
[email protected]This dish is a winner!
MindShiftr
[email protected]I would definitely recommend this recipe.
MOHAMMED LUKMAN
[email protected]The tangerine sauce is amazing!
ROSSELE GUIBAO DABU
[email protected]This is a great recipe for a special occasion dinner.
Gatluak Dang
[email protected]I love this recipe! The pork is always tender and juicy, and the tangerine sauce is so flavorful.
Yusuf Pickett
[email protected]The pork tenderloin was cooked perfectly and the tangerine sauce was a nice change of pace from the usual gravy. I will definitely be making this again.
Stephen Pelo
[email protected]This dish was easy to make and turned out great. The pork was juicy and the sauce was flavorful. I will definitely be making this again.
Ntombizanana Naki
[email protected]I was a bit skeptical about the tangerine sauce, but it was surprisingly delicious. The pork was also very tender and juicy. I would definitely recommend this recipe.
player0744
[email protected]This recipe is a keeper! The pork was cooked to perfection and the tangerine sauce was divine. I will definitely be making this again and again.
M Sufyan
[email protected]I've made this dish several times and it's always a winner. The pork is always tender and juicy, and the sauce is amazing.
Sanelle Dube
[email protected]This is one of my favorite pork tenderloin recipes. The tangerine sauce is so easy to make and it always turns out perfect.
Muhammad rafeeq Rafeeq
[email protected]I made this dish for a dinner party last night, and it was a huge success! Everyone loved the combination of flavors.
Street Fighter
[email protected]The pork tenderloin was juicy and flavorful, and the tangerine sauce was a perfect complement. I served it over rice, and it was a hit with my family.
Elena Dragu (Costas)
[email protected]This pork tenderloin with tangerine sauce was absolutely delicious! The sauce was sweet and tangy, and the pork was cooked perfectly. I will definitely be making this dish again.