PORK WITH THREE PEPPERS
I like to cut the meat and vegetables ahead of time. Then this entree goes from the skillet to the table in no time.-Sheri La Fleche, New Bedford, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, stir-fry the pork, onions and garlic in oil for 3 minutes. Stir in the broth, peppers, tomato paste, salsa, chili powder and salt. Bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until pork is no longer pink, stirring occasionally., Combine the flour and water until smooth; gradually add to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over rice.
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Md Udbggdh
[email protected]This recipe is a keeper! I will definitely be making it again.
Elizabeth Herrera
[email protected]I added some chopped onion to the recipe and it gave it a nice flavor.
Nanguloshi Nangy
[email protected]I didn't have any green peppers, so I used red peppers instead. They worked just as well.
Hassan sh
[email protected]The recipe was easy to follow, but the pork took longer to cook than the recipe said.
Shorab Hossen
[email protected]The pork was a little dry, but the peppers were delicious.
Stephanie Sanchez Del Rio
[email protected]This recipe is a great way to impress your friends. I made this recipe for a dinner party and everyone was raving about it. I would definitely recommend this recipe to anyone who is looking to impress their friends.
vosty Kimangoto
[email protected]This recipe is a great way to save money on groceries. Pork is a relatively inexpensive meat, and this recipe is a great way to stretch it. I was able to feed my family of four for under $20.
velly log
[email protected]This recipe is a great way to use up leftover peppers. I had some leftover bell peppers and I decided to try this recipe. The peppers were roasted to perfection and they added a great flavor to the pork. I would definitely recommend this recipe to an
Samkelisiwe Mhlongo
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the peppers and they ate them all up. I would definitely recommend this recipe to any parent who is looking for a way to get their kids to eat their vegetables.
Syed Zahoor
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the pork and the peppers. I would definitely recommend this recipe for any party or gathering.
Julian Coy
[email protected]This recipe is a great way to use up leftover pork. I had some leftover pork tenderloin and I decided to try this recipe. The pork was cooked perfectly and the peppers added a great flavor. I served it over rice and it was a delicious meal.
Malik Tabish
[email protected]I'm not a big fan of pork, but I decided to give this recipe a try and I was pleasantly surprised! The pork was very tender and flavorful, and the peppers added a nice touch of sweetness. I would definitely recommend this recipe to anyone who is look
Safi Udin
[email protected]This is my new favorite pork recipe! It's so easy to make and the results are always amazing. The pork is always tender and juicy, and the peppers add a great flavor. I've also tried this recipe with other vegetables, like broccoli and carrots, and i
Rudro Ghosh
[email protected]I made this dish last night and it was a hit with my family! The pork was cooked perfectly and the peppers were roasted to perfection. The sauce was also very tasty. I would highly recommend this recipe to anyone looking for a quick and easy weeknigh
Princess Daphne
[email protected]This recipe was absolutely delicious! The pork was tender and flavorful, and the peppers added a nice crunch and sweetness. I will definitely be making this again.