PORK WITH THREE PEPPERS DINNER
Yum! We had this for supper tonight. I chose not to use the extra salt, as the canned soup has plenty of salty taste, and I added more chili powder, and didn't use all of the flour/water thickening mixture. A really nice, fast weeknight supper that everyone enjoyed! Give this one a try... (This came from the April 8, 2002 Taste of Home magazine.)
Provided by KitchenCraftsnMore
Categories Pork
Time 25m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet, stirfry the pork, onions and garlic together in oil for 3 minutes.
- Stir in the broth, peppers, tomato paste, salsa, chili powder, and salt.
- Bring to a boil.
- Reduce heat; cover and simmer for 10-12 minutes, or until pork is no longer pink, stirring occasionally.
- Combine flour and water until smooth.
- Gradually add this mixture to pan.
- Bring to a boil; cook and stir for 2 minutes or until thickened.
- Serve over rice.
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asihk mia
[email protected]This dish was too spicy for me.
Josiah Ghaji
[email protected]The pork was a little dry.
Imran cox
[email protected]This recipe was a little bland for my taste.
Qazi Official
[email protected]I'm not a big fan of pork, but this dish was really good.
Deloyar Hossain
[email protected]My family loved this dish.
Eti Islam
[email protected]This is a great recipe for a weeknight meal.
queen _naraya
[email protected]I'll definitely be making this again.
chekameh kazerouni
[email protected]Delicious!
Nushra Abdul sattar
[email protected]This dish was easy to make and very flavorful. I loved the combination of pork and peppers.
Tawhid Hossain
[email protected]The pork was a little dry, but the peppers were delicious. I would try this recipe again with a different cut of pork.
Cecilia Akomabea
[email protected]This recipe was a little bland for my taste. I added some extra spices and it was much better. Overall, it was a good dish.
Abnabo Cummade
[email protected]I'm not a big fan of pork, but this dish was really good. The pork was tender and the peppers were flavorful. I would definitely make this again.
Daniel Silomba
[email protected]This dish was easy to make and turned out great. The pork was juicy and the peppers were roasted to perfection. I served it with rice and it was a delicious meal.
Me Babu Mia
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The pork was cooked perfectly and the peppers were crispy and flavorful. I highly recommend this recipe.
FaZe FGS
[email protected]This pork with three peppers dish was a hit with my family! The pork was tender and flavorful, and the peppers added a nice sweetness and crunch. I will definitely be making this dish again.