PORTSIDE CHEESE DIP
This recipe is adapted from a restaurant in Marquette, MI. I have to warn you though, it's extremely addicting!!
Provided by Danielle_Thomas
Categories Spreads
Time 5m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix together in order til smooth.
- Refridgerate to harden.
- Serve with warm, soft breadsticks, Club crackers, or whatever you prefer (I like it best with Club crackers!).
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Sakin Islam
[email protected]I'm not sure what went wrong, but my dip turned out grainy and lumpy. I followed the recipe exactly, so I'm not sure what happened.
Rafat Foysal
[email protected]This dip was a bit too spicy for my taste, but I think that's just a personal preference. Otherwise, it was a good recipe.
panda built playz
[email protected]I was a bit skeptical about this recipe, but I was pleasantly surprised. The dip was delicious and I will definitely be making it again.
yahya abdi
[email protected]This is my go-to cheese dip recipe. It's simple to make and always turns out great.
Cutter Wells
[email protected]I've made this dip many times and it's always a crowd-pleaser. It's creamy, cheesy, and flavorful.
LoL Gaming
[email protected]The cheese dip was easy to make and tasted great. I served it with tortilla chips and vegetables, and it was a big hit.
Gina Lopez
[email protected]This dip was a real winner at my party! Everyone loved it, and I got rave reviews. It's definitely a keeper.