A roasted chicken marinated in a black peppercorn, garlic and Madeira wine paste. Prep time is marinating time. Found online for Zaar World Tour 5.
Provided by Mami J
Categories Whole Chicken
Time 2h1m
Yield 1 chicken, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Rinse chicken inside and out. Drain well and pat dry with paper towels. Place chicken on a roasting pan, tempered glass or ceramic.
- In a food processor or with a mortar and pestle, grind the garlic cloves and the peppercorns, making a paste. Place in a small bowl and incorporate the Madeira. Marinate, covered, in the refrigerator for at least 2 hours. Bring to room temperature before baking.
- Heat oven to 375 degrees.
- Pour the olive oil over the chicken. Place chicken in oven and bake 1 hour and 15 minutes, or until juices run clear. Let rest 15-20 minutes before carving.
Nutrition Facts : Calories 831.9, Fat 63.1, SaturatedFat 16.5, Cholesterol 243.8, Sodium 228.8, Carbohydrate 1.5, Fiber 0.1, Sugar 0.2, Protein 57.5
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OLADIPUPO ADENIKE
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was cooked evenly and the Madeira sauce was delicious. I will definitely be making this again.
Eiman Jamal's
[email protected]This recipe was easy to follow and the end result was amazing. The chicken was cooked perfectly and the Madeira sauce was flavorful. I will definitely be making this again.
Kashi Abbasi
[email protected]This recipe was a bit challenging, but the end result was worth it. The chicken was cooked perfectly and the Madeira sauce was delicious. I will definitely be making this again for special occasions.
Gamer noxWG
[email protected]I made this recipe for a dinner party and it was a huge hit. The chicken was moist and tender, and the Madeira sauce was rich and creamy. I would definitely recommend this recipe.
AMAGLO EDWIN
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was cooked evenly and the Madeira sauce was delicious. I will definitely be making this again.
Bundala Mahona
[email protected]This recipe was easy to follow and the end result was amazing. The chicken was cooked perfectly and the Madeira sauce was flavorful. I will definitely be making this again.
Ntsikelelo Tshibilika
[email protected]This recipe was a bit challenging, but the end result was worth it. The chicken was cooked perfectly and the Madeira sauce was delicious. I will definitely be making this again for special occasions.
Kumar Pakharin
[email protected]I made this recipe for a dinner party and it was a huge hit. The chicken was moist and tender, and the Madeira sauce was rich and creamy. I would definitely recommend this recipe.
Oyenaiya Oyebola
[email protected]This recipe was easy to follow and the end result was impressive. The chicken was cooked evenly and the Madeira sauce was flavorful. I will definitely be making this again.
Justin Sitambuli
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was cooked perfectly and the Madeira sauce was delicious. I will definitely be making this again for special occasions.
MEER Shahzaib Khan
[email protected]I'm not a big fan of Portuguese food, but this recipe changed my mind. The chicken was tender and flavorful, and the Madeira sauce was rich and creamy. I would definitely recommend this recipe.
Rana Rafy
[email protected]This recipe was easy to follow and the end result was delicious. The chicken was moist and the Madeira sauce was rich and creamy. I will definitely be making this again.
Usman Niazee
[email protected]Amazing recipe! I followed it exactly and the chicken came out moist and tender. The Madeira sauce was also delicious. I will definitely be making this again.
Tyler Carey
[email protected]This was honestly the best Portuguese chicken I've ever had. The Madeira sauce was so flavorful and the chicken was cooked perfectly. I highly recommend this recipe!
Bakhti Rahman
[email protected]This recipe is a keeper! The chicken was fall-off-the-bone tender and the Madeira sauce was divine. I served it over mashed potatoes and it was a perfect meal. Thank you for sharing!
Torres Majiare
[email protected]I made this recipe last night and it was a huge success! My family loved it. The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Goth Cutie
[email protected]This dish was delicious! The chicken was cooked perfectly and the Madeira sauce was rich and flavorful. I would definitely recommend this recipe to anyone who loves Portuguese food.
Calvin Otieno
[email protected]Just made this recipe and it was fantastic! The chicken was so moist and flavorful, and the Madeira sauce was the perfect complement. I will definitely be making this again soon. Thanks for sharing!
Mohamed Najran
[email protected]Amazing dish! I've tried many different Portuguese chicken recipes, but this one is by far the best. The chicken was cooked to perfection and the Madeira sauce was so delicious. I will definitely be making this again soon!
Ekwu Alexander
[email protected]This Portuguese Chicken Madeira was a hit with my family! The chicken was moist and flavorful, and the sauce was rich and creamy. I will definitely be making this recipe regularly. Thank you for sharing!