Steps:
- In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes. In a medium bowl, beat 6 eggs and the sugar together until light and fluffy. Sift the flour and salt into a large bowl. Stir in the dissolved yeast, the egg and sugar mixture and the cooled, melted butter. Slowly add the milk to the flour mixture until the dough is of working consistency. Turn dough out onto a lightly floured surface. Knead until the dough is soft and elastic, about 15 minutes. Place into a well oiled bowl, and cover with a damp cloth. Set aside to rise overnight. The next morning, preheat oven to 400 degrees F (205 degrees C). Grease two 10 inch round cake pans. Divide dough in half, shape into round loaves, and place into prepared pans. Brush the tops with beaten egg. Bake at 400 degrees F (200 degrees C) for 15 minutes, then lower temperature to 350 degrees F (175 degrees C) and bake for another 40 minutes, or until the top is golden brown and the loaves sound hollow when tapped on the bottom.
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Tithi Sarkar
[email protected]This bread is so good, I could eat it every day!
Ehlers
[email protected]I'm not a big fan of sweet bread, but this recipe changed my mind. It's so light and fluffy, and the flavor is amazing.
Reoloky Gryphon
[email protected]This is the best sweet bread recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
Babul Jaan
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Muhammad Saeed
[email protected]This bread is so delicious and easy to make. I love the way the orange zest and cinnamon complement each other.
Hamza Chand
[email protected]I've made this bread several times now and it always turns out perfect. It's so easy to make and it's always a hit with my friends and family.
Harish Saud
[email protected]This bread is amazing! I made it for my family and they loved it. It's so soft and fluffy, and the flavor is out of this world.
Suvash Yadav9076
[email protected]This bread is so good! It's the perfect combination of sweet and savory. I love the orange zest and the glaze.
Pattern Assumption
[email protected]I'm not a big fan of sweet bread, but this recipe changed my mind. It's so light and fluffy, and the flavor is amazing.
Ezeneri Obiageli
[email protected]This is the best sweet bread recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
sevjee b
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Leslie Mucavele
[email protected]This bread is so delicious and easy to make. I love the way the orange zest and cinnamon complement each other.
Riyan awan Awan
[email protected]I've made this bread several times now and it always turns out perfect. It's so easy to make and it's always a hit with my friends and family.
Hamza Lohan
[email protected]This bread is amazing! I made it for my family and they loved it. It's so soft and fluffy, and the flavor is out of this world.
Akshay Vaishnav393
[email protected]This bread is so good! It's the perfect combination of sweet and savory. I love the orange zest and the glaze.
Nahid Shaikh
[email protected]I'm not much of a baker, but this recipe was so easy to follow. The bread turned out perfect and it was so delicious. I'll definitely be making it again.
Hammad Kahloon
[email protected]This bread is absolutely delicious! I made it for a party and it was a huge hit. Everyone loved the soft texture and the sweet, citrusy flavor.
Anamul Hosan
[email protected]I've tried many sweet bread recipes, but this one is by far the best. The bread is so moist and flavorful, and the glaze gives it a perfect finishing touch.
Junaki Biswas
[email protected]This Portuguese sweet bread was a delight to make and even better to eat! The dough was soft and easy to work with, and the flavor was amazing. I especially loved the hint of orange zest.