POTATO AND GRUYèRE CROQUETTES
Categories Food Processor Cheese Onion Potato Side Sauté Thanksgiving Fall Spring Bon Appétit Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 10
Number Of Ingredients 9
Steps:
- Heat 2 tablespoons oil in large nonstick skillet over medium heat. Add potato and onion. Sprinkle generously with salt and pepper. Sauté until vegetables are tender, about 20 minutes. Transfer to bowl. Cool completely. Mix next 4 ingredients into potato mixture. Using moistened hands, form scant 1/4 cup mixture into 3-inch-long, 1-inch-wide cylinder for each croquette. Chill until firm, about 1 hour.
- Whisk eggs in medium bowl. Place breadcrumbs in pie dish. Dip each croquette into eggs, then coat with breadcrumbs, pressing to adhere. Chill 1 hour. Heat 1/2 cup oil in heavy large skillet over medium heat. Working in batches, add croquettes to skillet and cook until crisp and golden brown, turning occasionally, about 8 minutes. Transfer to paper towels and drain. Serve hot.
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Khan Zeb
[email protected]I'm not sure what went wrong, but these croquettes were a disaster.
Dani Ami
[email protected]These croquettes were a disappointment.
Hshshdd Hsjshdj
[email protected]I would not recommend this recipe.
Buddha Nath
[email protected]These croquettes were a lot of work and they didn't turn out very well.
Paras Kapar
[email protected]I think I would have liked these croquettes more if I had used a different cheese.
SHANTEL AKOSUA SIKA
[email protected]These croquettes were too greasy for me.
Samim BD
[email protected]I had some trouble getting the croquettes to stay together.
Bhandari Sanjay
[email protected]These croquettes were a little bland for my taste.
Texas Red
[email protected]I can't wait to make these croquettes again.
Tanwir Mohammad
[email protected]These croquettes are a must-try for cheese lovers.
Abdul waris
[email protected]I'm so glad I tried this recipe. These croquettes were amazing.
Sahil Khadka
[email protected]Yum!
Khalid abbassi
[email protected]I would definitely make these croquettes again. They were a big hit with my friends.
Ramesh Raj Gautam
[email protected]These croquettes were a little more work than I expected, but they were worth it. They were so delicious!
Naeema Khan
[email protected]I love the cheesy, gooey center of these croquettes. The crispy coating is a nice touch too.
Oreoluwa Llanlege
[email protected]These croquettes are the perfect appetizer or side dish. They're crispy, cheesy, and delicious.
pub g lover
[email protected]I've never made croquettes before, but these were surprisingly easy. I followed the recipe exactly and they turned out great.
Mohamed Conteh
[email protected]I made these croquettes for my family and they loved them. They were so easy to make and they turned out perfectly crispy on the outside and gooey on the inside.
Shefe Shefe
[email protected]These croquettes were a hit at my dinner party! The combination of potato and Gruyère cheese was perfect, and the crispy coating was addictive.