Provided by Food Network Kitchen
Categories appetizer
Time 1h
Yield 4 to 6 appetizer servings
Number Of Ingredients 15
Steps:
- Set aside 2 tablespoons of the butter in the refrigerator. Heat the remaining butter in a large soup pot over medium heat. Add the onion, leeks, and garlic and cook, covered, stirring occasionally, until soft, about 12 minutes. Raise the heat to high, pour in the vermouth, and cook, uncovered, until almost dry, about 4 minutes.
- Add the potatoes, water, and salt. Tie the parsley, thyme, and bay leaf together with a piece of kitchen twine and add to the soup. Bring to a boil, lower the heat, and simmer, covered, until the potatoes are very tender, about 20 minutes. Remove from the heat and allow to cool.
- When the potato mixture has cooled, remove and discard the herb bundle. Working in batches, transfer the mixture to a blender and puree until smooth, or puree with an immersion blender. Return the puree to the pot and re-heat over medium heat.
- Whisk in the reserved 2 tablespoons butter, heavy cream, and lemon juice into the soup and season with salt and pepper, to taste. Divide among warm soup bowls, garnish with the chives, and serve immediately.
- Copyright 2001 Television Food Network, G.P. All rights reserved
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Pleasure M Cheatham Cheatham
[email protected]This soup is a delicious and easy weeknight meal. It's so easy to make and always turns out great. I love the creamy texture and the flavorful broth. I would definitely recommend this recipe.
Aanish Anwer Ali
[email protected]This soup is a great way to use up leftover potatoes. It's so easy to make and always turns out great. I love the creamy texture and the flavorful broth. I would definitely recommend this recipe.
Cecilia Kwatemaa
[email protected]This soup is a must-try for leek lovers! It's so easy to make and always turns out great. I love the creamy texture and the flavorful broth. I would definitely recommend this recipe.
M0ntejo Joaquin
[email protected]This soup is a favorite in my family! It's so easy to make and always turns out great. I love the creamy texture and the flavorful broth. I would definitely recommend this recipe.
William Mayer
[email protected]This soup is so delicious! I love the creamy texture and the flavorful broth. It's the perfect comfort food for a cold winter day. I would definitely recommend this recipe.
Taswill Walker
[email protected]This soup is a must-try! It's so easy to make and always turns out great. I love the creamy texture and the flavorful broth. I would definitely recommend this recipe.
Jimmy Dodd
[email protected]This soup is so delicious and easy to make! I love the creamy texture and the flavorful broth. It's the perfect comfort food for a cold winter day. I would definitely recommend this recipe.
Asadali arfan
[email protected]This soup was a disappointment. It was bland and lacked flavor. I tried adding some extra seasoning, but it didn't help much. I would not recommend this recipe.
wayne inzinga
[email protected]I've made this soup several times now and it's always a hit! It's so easy to make and always turns out great. I love the creamy texture and the flavorful broth. I would definitely recommend this recipe.
Begench Rozygeldiyew
[email protected]This soup is amazing! I made it for a party and everyone raved about it. It's so creamy and flavorful and the leeks add a nice touch of sweetness. I will definitely be making this again.
Jacob Carter
[email protected]I thought this soup was just okay. It was easy to make, but the flavor was a bit bland for me. I added some extra seasoning and it helped a little, but overall I wasn't very impressed.
Dj Redx
[email protected]I tried this recipe last night and it was a huge hit! My family loved it. The soup was creamy and flavorful, and the leeks added a nice touch of sweetness. I will definitely be making this again.
Monday Ekibade
[email protected]This was my first time making potato and leek soup and it was a success! The soup was creamy and flavorful, and the leeks added a nice touch of sweetness. I will definitely be making this again.
Rahmatullah Baratali
[email protected]I love this soup! It's so easy to make and always turns out great. I often add some chopped bacon or sausage for a bit of extra flavor. Thanks for sharing this recipe!
Al-Amin Sardar
[email protected]This potato and leek soup is incredibly delicious and easy to make! The flavors are well-balanced and the creamy texture is perfect. I've made it twice now and it's a hit every time. Highly recommend!