Steps:
- For the chicken: Preheat the oven to 450 degrees F. Line a baking sheet with parchment.
- In a bowl or baking dish, add the flour, garlic powder, onion powder, paprika, ground mustard and 2 teaspoons each salt and pepper and stir to combine. Beat the eggs in a separate baking dish. Finely crush the potato chips in their bag or in a separate resealable bag. Pour into a bowl or baking dish.
- Sprinkle the chicken with 2 teaspoons salt. Dip the chicken in the seasoned flour and coat completely, then into the egg mixture until completely coated. Finally, dip the chicken into the potato chips, making sure the chips stick to the whole surface. Transfer the chicken to the prepared baking sheet.
- Bake, flipping halfway through, until the chicken is golden brown and reaches an internal temperature of 165 degrees F, about 20 minutes.
- For the honey mustard sauce: While the chicken is baking, mix together the honey, mayonnaise, Dijon, yellow mustard, whole-grain mustard and garlic powder in a small bowl. Season with salt as desired. Serve with the chicken.
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Justin Browning
[email protected]I've made these chicken strips several times now and they're always a crowd-pleaser. The potato chip crust is so unique and flavorful, and the honey mustard sauce is the perfect dipping sauce. I highly recommend this recipe!
Mteto Polo
[email protected]These chicken strips were easy to make and turned out great! The potato chip crust was crispy and the honey mustard sauce was delicious. I would definitely recommend this recipe.
Ghost Realm
[email protected]I made these chicken strips for my family and they were a hit! Everyone loved the crispy potato chip crust and the tangy honey mustard sauce. I will definitely be making these again.
Joshua Priscilla
[email protected]These chicken strips were delicious! The potato chip crust was crispy and flavorful, and the honey mustard sauce was the perfect complement. I will definitely be making these again.
Xd Mj 2136
[email protected]I've made these chicken strips several times now and they're always a crowd-pleaser. The potato chip crust is so unique and flavorful, and the honey mustard sauce is the perfect dipping sauce. I highly recommend this recipe!
Kidus Kidus boyka
[email protected]These chicken strips were easy to make and turned out great! The potato chip crust was crispy and the honey mustard sauce was delicious. I would definitely recommend this recipe.
Kate Land
[email protected]I made these chicken strips for my family and they were a hit! Everyone loved the crispy potato chip crust and the tangy honey mustard sauce. I will definitely be making these again.
Skeets
[email protected]These chicken strips were delicious! The potato chip crust was crispy and flavorful, and the honey mustard sauce was the perfect complement. I will definitely be making these again.
erlie I
[email protected]I've made these chicken strips several times now and they're always a crowd-pleaser. The potato chip crust is so unique and flavorful, and the honey mustard sauce is the perfect dipping sauce. I highly recommend this recipe!
Prantik Acharjee
[email protected]These chicken strips were easy to make and turned out great! The potato chip crust was crispy and the honey mustard sauce was delicious. I would definitely recommend this recipe.
DN TV KUSHTIA
[email protected]I made these chicken strips for my family and they were a hit! Everyone loved the crispy potato chip crust and the tangy honey mustard sauce. I will definitely be making these again.
Nade Ali
[email protected]These chicken strips were amazing! The potato chip crust was so crispy and flavorful, and the honey mustard dipping sauce was the perfect complement. I will definitely be making these again.