Make and share this Potato Curry recipe from Food.com.
Provided by Seebee
Categories Curries
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Peel and dice potatoes.
- Heat oil and add spices.
- Simmer for 2-3 minutes.
- Add potatoes.
- Immediately stir around until evenly coated.
- Continue for 5-10 minutes until some cubes are a little crisped.
- Add the water and lower the heat.
- Simmer for 1/2 hour, stirring occasionally.
- Add peas and simmer for an additional 5 minutes.
- Serve hot.
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Waseem Saddique
[email protected]Wow!
Malik Razzaq
[email protected]I'm new to cooking Indian food, and this recipe was perfect for me. It was easy to follow and the results were delicious.
Sakhawat Sumbli
[email protected]This is one of my favorite potato curry recipes. It's always a hit at parties and potlucks.
DD JouN
[email protected]I'm not a big fan of potatoes, but this curry changed my mind. The potatoes were so soft and creamy, and the sauce was incredible.
IG AS KANDEE K SLAY ay kandeeK k slay
[email protected]This curry is perfect for a cold winter day. It's warm and comforting, and the flavors are amazing.
Iwona Kułakowska
[email protected]I added some extra vegetables to this curry, like carrots and peas. It turned out great!
Hana Haghighifar
[email protected]Delicious! Will definitely make again.
Alexander Cruz estiben
[email protected]Easy to follow recipe. Turned out great!
Donna Foley
[email protected]This curry was a bit too spicy for my taste, but my husband loved it. The potatoes were cooked perfectly and the sauce was very flavorful.
Nicole MITCHELL
[email protected]I've made this potato curry several times now and it's always a hit with my family. The flavors are amazing and it's so easy to make. I highly recommend this recipe!
Wyatt Jack
[email protected]This potato curry is a delicious and easy-to-make dish that is perfect for a weeknight meal. The potatoes are soft and creamy, and the sauce is flavorful and rich. I will definitely be making this again!