POTATO FANS
Steps:
- Preheat oven to 400 degrees. In a small sauce pan melt together the butter, garlic, and parsley. Peel each potato and cut each potato crosswise into 1/4" slices without slicing all the way through the potato. Place potatoes in baking dish and drizzle with butter mixture. Bake for 1 hour or until golden, crispy and the potatoes have fanned out. Serve hot.
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Siyabonga Mkhwananzi
[email protected]These potato fans were a bit bland. I think I would add more seasoning next time.
Milena Hollywood
[email protected]These were easy to make and turned out great. I would definitely recommend them.
Khokhar Nomi
[email protected]I'm not a huge fan of potatoes, but these potato fans were amazing! They were so crispy and flavorful. I will definitely be making these again.
Bitaniya kumlachew Tefera
[email protected]I followed the recipe exactly and my potato fans turned out perfect. They were crispy on the outside and fluffy on the inside. I served them with sour cream and chives and they were a hit!
Ms. Catherine
[email protected]These were a bit too crispy for my taste, but they were still good.
Kelvin Mutwiry
[email protected]I was looking for a new way to make potatoes and these potato fans were perfect. They were crispy and flavorful. I will definitely be making these again.
Elianna Myers
[email protected]These were so easy to make and so delicious! I will definitely be making them again.
foxsunny
[email protected]I've made these potato fans several times now and they always turn out great. They're a perfect side dish for any occasion.
Nabilla Nancy
[email protected]These potato fans were a hit at my last party. Everyone loved them!
evangelia
[email protected]My family loved these potato fans! They were so easy to make and turned out crispy on the outside and fluffy on the inside. I will definitely be making these again.