I like the leek soup mix but I wanted to bulk it up with meat and vegetables. I combined a few recipes to come up with this one. I like that it's simple, at least once I learned not to boil the milk. It still tastes OK of the milk boils, just not the perfect texture.
Provided by Cakeflake
Categories Low Cholesterol
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Boil potatoes in broth until fork tender (3-15 minute based on potato size).
- Add other ingredients except milk.
- Bring to a boil.
- Once boiling turn down to a simmer.
- Add milk.
- Cook about 20 minutes.
Nutrition Facts : Calories 419.1, Fat 18.2, SaturatedFat 7.3, Cholesterol 64.7, Sodium 1917.2, Carbohydrate 44.3, Fiber 4.6, Sugar 2.3, Protein 20.4
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Ahmed Hegazy
[email protected]I've made this soup several times and it's always a hit! It's the perfect soup for a cold winter day.
Clodagh Flynn
[email protected]This soup was a bit bland for my taste. I had to add extra salt, pepper, and garlic powder to make it taste better.
Sophia Kinnard
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Anthony Lizzy
[email protected]I'm not a big fan of leeks, so I used green onions instead. The soup still turned out delicious!
Ahmed Milad
[email protected]This soup is a great way to use up leftover kielbasa. I also added some leftover mashed potatoes and it turned out great!
Ticha Michael
[email protected]I made this soup in my slow cooker and it turned out amazing! I just threw all the ingredients in the slow cooker in the morning and dinner was ready when I got home from work.
Mohamed Sobhy Arafa
[email protected]This soup was a bit too spicy for my taste, but my husband loved it! I would recommend using mild kielbasa if you don't like spicy food.
Diabie Andrew
[email protected]I've made this soup several times and it's always a hit! I love the smoky flavor of the kielbasa and the creamy texture of the potatoes. It's the perfect soup for a cold winter day.
Samuel Gichuki
[email protected]This soup is the perfect comfort food! It's hearty, flavorful, and easy to make. I love that I can use whatever vegetables I have on hand.
Yaritza Giron
[email protected]I followed the recipe exactly and the soup turned out bland. I had to add extra salt, pepper, and garlic powder to make it taste better.
Kendall Brooks
[email protected]This soup was easy to make and turned out great! I used chicken broth instead of beef broth, and it was still very flavorful. I also added a few carrots and celery for extra vegetables.
Jahagir Bilt
[email protected]I made this soup last night and it was a hit with my family! The soup was creamy and flavorful, and the kielbasa added a nice smoky flavor. I would definitely recommend this recipe to anyone looking for a hearty and satisfying soup.
Pakistani singer
[email protected]This soup was absolutely delicious! The flavors of the potato, kielbasa, and leeks were perfectly balanced, and the broth was rich and flavorful. I served it with a side of crusty bread, and it was the perfect comfort food for a cold winter day.