POTATO-LEEK SOUP
A low-fat, spicy version of traditional leek and potato soup. Serve hot, if desired, with a dollop of sour cream or milk at the table. Or cool and serve cold or at room temperature, and if desired, stir in half-and-half before serving.
Provided by Original Lee
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Potato Soup Recipes
Time 1h20m
Yield 8
Number Of Ingredients 7
Steps:
- Combine water, leeks, potatoes, salt, and black pepper in a large saucepan; bring mixture to a boil. Reduce heat to low, partially cover saucepan, and simmer until potatoes are tender, about 1 hour.
- Blend soup using an immersion blender until smooth. Season with more salt and pepper as needed. Stir in milk and hot sauce before serving.
Nutrition Facts : Calories 110.3 calories, Carbohydrate 24.4 g, Cholesterol 0.6 mg, Fat 0.4 g, Fiber 3.1 g, Protein 3.2 g, SaturatedFat 0.1 g, Sodium 497.4 mg, Sugar 2.1 g
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Usama Gujjar
[email protected]Overall, I really enjoyed this soup.
Johnny Mashato
[email protected]I found that the soup was a bit bland.
Mk munna Vai
[email protected]This soup is a bit too thick for my taste.
Namono Hadija
[email protected]I'm not a huge fan of leeks, but this soup changed my mind.
kasu taye
[email protected]This soup is packed with vegetables and lean protein.
Owais Ahmed
[email protected]I love that this soup is so easy to make.
Don Moonbwo
[email protected]This soup is the perfect comfort food for a cold winter day.
Bhesraj Bohara
[email protected]I'm going to make this soup for my family tonight. I know they're going to love it.
John Dyl jr
[email protected]I can't wait to try this soup! It looks so delicious.
Sonnyboy Vusumuzi
[email protected]This soup is a keeper! I'll be making it again and again.
Lea Johnson
[email protected]I would definitely recommend this soup to others.
Patty Clark
[email protected]Overall, I really enjoyed this soup. It's a great way to use up leftover potatoes and leeks.
HA gamers
[email protected]I found that the soup was a bit bland. I would add more salt and pepper to taste next time.
murad electronic
[email protected]This soup is a bit too thick for my taste. I would add more chicken broth or water next time.
Daneeal Shad
[email protected]I'm not a huge fan of leeks, but this soup changed my mind. The leeks add a subtle sweetness and creaminess that I really enjoyed.
Ernest Ikechukwu Chinda
[email protected]This soup is so delicious and healthy! I love that it's packed with vegetables and lean protein.
Md Sofiql
[email protected]I love how easy this soup is to make. I was able to throw everything in my slow cooker and forget about it until dinnertime.
MahfuJ miya
[email protected]This potato leek soup is amazing! It's so creamy and flavorful, and the perfect comfort food for a cold winter day.