Let the aroma of this savory soup waft through your home while you get ready for the holidays. I only have to slice some bread and prepare a salad to have dinner ready. For a thicker soup, mash half of the garbanzo beans before adding them to the slow cooker. -Paula Zsiray, Logan, Utah
Provided by Taste of Home
Categories Lunch
Time 8h40m
Yield 12 servings (about 3 quarts).
Number Of Ingredients 15
Steps:
- In a 5-qt. slow cooker, combine the first 13 ingredients. Cover and cook on low for 8 hours. Stir in spinach and the peas and carrots; cook 30 minutes or until heated through.
Nutrition Facts : Calories 125 calories, Fat 1g fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 916mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 6g fiber), Protein 8g protein.
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Md Riday
[email protected]I'm not a fan of minestrone soup, but this recipe changed my mind. It's the best minestrone soup I've ever had.
Gustav Mix
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Salman Khas Khali
[email protected]I love that this soup is made with whole wheat pasta. It's a great way to add some extra fiber to your diet.
Corey Hannen
[email protected]This soup is a bit too spicy for my taste. I would have liked less red pepper flakes.
Jamal Din
[email protected]I'm not a vegetarian, but I really enjoyed this soup. It's a great way to get your daily dose of vegetables.
Hamza writes8585
[email protected]I love this soup! It's so flavorful and easy to make. I always have the ingredients on hand.
Cynthia Danladi
[email protected]This soup is a bit too thick for my taste. I would have liked more broth.
Juber Ahmed
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
Lauren Stephens
[email protected]I followed the recipe exactly and the soup turned out great. It's a really easy recipe to follow.
Opeyemi Ganiat
[email protected]This soup is a bit bland for my taste. I would have liked more garlic and Italian seasoning.
Gaming Nimaa
[email protected]I'm not a fan of potatoes, but I really enjoyed this soup. The potatoes were cooked perfectly and they added a nice creaminess to the broth.
yoshi martinez
[email protected]This soup is delicious and healthy. I love that it's low in calories and fat. It's a great way to get your daily dose of vegetables.
Niki Hepehi
[email protected]I made this soup for my family and they loved it. Even my picky kids ate it all up. It's a great soup for a cold winter day.
Tina Evans Dykstra
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use whatever vegetables I have on hand. It's a great way to clean out the fridge.
Jonathan Robinson
[email protected]I'm not a huge fan of minestrone soup, but this recipe changed my mind. The potatoes and beans gave it a nice heartiness, and the vegetables were cooked perfectly. I'll definitely be making this again.
Kakar Sab
[email protected]This potato minestrone is a delicious and hearty soup. The vegetables are cooked perfectly and the broth is flavorful. I added a bit of extra garlic and Italian seasoning, and it was perfect.