POTATO-ONION TIAN
Provided by Food Network Kitchen
Categories side-dish
Time 1h50m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 425˚. Brush a 3-quart oval baking dish with olive oil. Toss the potatoes with 1 tablespoon olive oil, the thyme, 1/2 teaspoon salt and a few grinds of pepper in a large bowl. In a separate bowl, toss the onion and leek slices, keeping them intact, with 1 tablespoon olive oil and a big pinch each of salt and pepper.
- Arrange the potatoes, onion and leek in overlapping layers in the prepared dish. Drizzle with the remaining 1/4 cup olive oil and season with 1/2 teaspoon salt. Cover with foil and bake until the vegetables are very tender, about 45 minutes. Uncover and bake until the potatoes are lightly browned and crisp around the edges, 30 to 40 more minutes. Let stand about 10 minutes before serving.
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Azim Sardar
s@yahoo.comThis tian is a delicious and healthy way to enjoy potatoes and onions.
Corey Short
s3@hotmail.comI've never made a tian before, but this recipe was easy to follow. It turned out great!
Dinero Daisy
d_daisy@gmail.comI'm not a big fan of onions, but I loved this tian. The onions were caramelized and sweet.
S Aamir shahG
shahgs54@hotmail.frThis dish is easy to make and it's a great way to impress your guests.
Lawal Wasiu
w87@yahoo.comI made this tian for a potluck and it was a big hit. Everyone asked for the recipe.
Panashe Zisengwe
zisengwe.p81@hotmail.co.ukThis tian is a great way to use up leftover potatoes and onions.
Tochukwu Favour
tf1@gmail.comI love the combination of flavors in this dish. The sweet onions and tangy goat cheese complement each other perfectly.
Lizzie Qui
l93@gmail.comThis tian is a delicious and elegant dish. It's perfect for a special occasion or a weeknight meal.
Amit Roy
amit-r@hotmail.comI've made this potato onion tian several times and it never disappoints. It's a great dish to serve for company or a special occasion.
Malik Saqi
saqi.m45@yahoo.comThis recipe is a keeper! It's easy to follow and the results are amazing. The tian is so flavorful and satisfying.
Anthony Gift
a@yahoo.comI made this dish for a dinner party and it was a huge success. Everyone loved the combination of flavors and textures.
Ruth Smith
s_r@hotmail.co.ukThe potato onion tian turned out beautifully. The presentation was impressive and the taste was even better. I highly recommend this recipe.
Suman Kanchha Official
o.s@gmail.comThis potato onion tian was a delight! The flavors of the caramelized onions, tender potatoes, and herbs blended perfectly. It was a hit with my family and I will definitely be making it again.